Taste Boiled Fruit Cake Recipe

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WEBNov 27, 2023 · Prepare Ingredients: Preheat the oven to 160-180°C (320-356°F). Grease a cake tin. Boil Ingredients (except eggs and flour): In a large saucepan, combine water, …

Servings: 8
Total Time: 1 hr 30 mins
Category: Dessert, Breakfast
Calories: 380 per serving

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WEBMar 8, 2024 · Instructions. Boil the Fruit Mixture: In a large saucepan, combine the butter, muscovado sugar, mixed dried fruit, dates, and water. Bring to a boil, then simmer for …

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WEBOct 25, 2020 · Stage 2. Heat your oven to 160°C/140°C fan/Gas mark 3. Grease your baking tin with butter and line the base with greaseproof …

Rating: 4.2/5(29)
Total Time: 2 hrs 30 mins
Servings: 12
1. Check your fruit to ensure it is all separated and not stuck together in clumps.
2. Heat your oven to 160°C/140°C fan/Gas mark 3

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WEBIn a large saucepan, over medium heat, bring to a boil the sugar, water, butter, spices, and raisins. Boil for five minutes, remove from heat, and let cool till lukewarm. Stir into this mixture the lightly beaten eggs, flour, …

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WEBApr 12, 2016 · Remove from the heat and allow to cool, then cover and leave to rest for at least 12 hours or overnight. Baking day. When ready to proceed with baking, pre-heat the oven to 180 degrees Celcius or 160 …

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WEBNov 8, 2019 · Instructions. Preheat oven to 170°C and line the base and sides of a 20cm cake tin with baking paper. Add water, sugar and butter to a saucepan and heat gently …

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WEBPreheat the oven to fan 130°C/266°F – conventional 150°C /300°F – gas mark 2. Grease an 18cm/7 inch round cake tin and line it with baking parchment. Combine the condensed …

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WEBDec 10, 2014 · 2. Place butter, mixed fruit, jam, sugar, and water into the mixing bowl and cook 13 minutes/100 degrees/reverse/speed 1. 3. Add rum (optional) and bicarbonate, stir for 30 seconds/reverse/speed 3. Now …

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WEBDec 4, 2016 · Whisk together the eggs and vanilla. Keep aside. In a saucepan , measure out the dried fruit , sugar , butter and water. On high heat , bring to boil. Once the butter melts and the mixture is boiling , …

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WEBSep 12, 2022 · Preheat the oven to 325 degrees F (160 degrees C). Line an 8-inch deep cake pan with parchment paper. Place sugar, candied mixed fruit, milk, butter, cherries, …

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WEBNov 20, 2023 · Prep & Bake. Preheat Oven: Preheat the oven to 356ºF (180ºC) fan-forced. Grease and flour the sides of a 22cm (9-inch) round springform cake tin and line just the …

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WEBFeb 7, 2024 · Directions. Preheat the oven to 160°C (320°F). Take a baking tin and line it up with parchment paper or grease it with butter. In a large saucepan, add the water, sugar, mixed dried fruit, butter, mixed spice, …

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WEBPreheat the oven to 300 degrees F (150 degrees C). Grease a 9×5 inch loaf pan, and line with parchment paper or aluminum foil. Combine the water, mixed fruit, sugar and butter …

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WEBJun 11, 2021 · Place the mixed fruit, milk, sugar and butter in a large saucepan and boil for 5 minutes. Allow the mixture to cool. Then add 2 cups of self-raising flour, the mixed …

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WEBJul 14, 2022 · Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x5 inch loaf pan, and line with parchment paper or aluminum foil. Combine the water, mixed fruit, …

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WEBNov 19, 2023 · Preheat your oven to 170°C (340°F) and grease a round or square cake tin and line it with parchment paper. It's essential to properly line your tin with the baking …

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