WEBJul 22, 2020 · Pour the spiced tea mix into a blender or food processor and blend until the tea mix becomes a fine powder. This step is optional, …
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WEBJan 10, 2014 · 1 tablespoon ground cloves (I used a heaping 1/2 Tbsp.) 1 tablespoon ground cinnamon (again, I used a heaping 1/2 Tbsp) 2 cups granulated Splenda. Mix all ingredients and store in an air-tight container. (Makes approximately 4 cups of mix.) Tap bottom of jar on counter when it starts getting full to remove air and create room to add …
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WEBDec 20, 2021 · 1 teaspoon cinnamon. 1/2 teaspoon clove. Optional Garnish: thin strips of washed orange peel, lemon slice, cinnamon stick. Directions. Measure all of the ingredients into a half gallon container with a lid or a gallon zip lock bag. Seal the container and shake/mix well. Let the powder settle a few minutes before opening the container or bag.
WEBDec 8, 2023 · Add the Tang, sugar, instant tea mix, Koolaid packet if using, and spices together in a large bowl. Stir until well mixed. Blend in the cinnamon candies. Store in an airtight container in the pantry. To make …
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WEBDec 6, 2021 · If you aren’t familiar with Russian Tea, it traditionally is a combination of instant tea, Tang, lemonade mix, sugar, cinnamon, and cloves. To make this tea, a tablespoon (or a little more) is added to a …
WEBNov 15, 2019 · Instructions. In a jar, glass measuring cup, or saucepan place the cinnamon sticks, cloves, and tea bags then cover with boiling water. Let the tea steep for 4-5 minutes (see your tea box for time …
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WEBNov 29, 2022 · Then store the powdered mix in containers with tight lids in a dry place. Mason jars work well. Add a cute label with “Friendship Tea” written on it. To make a cup of tea, add 1 tablespoon of Russian tea mix …
WEBdirections. Mix all ingredients thoroughly. A food processor makes this effortless, but I managed with a blender for years, and have even stirred it together by hand when necessary-- although it's not quite as pretty …
WEBJan 1, 2019 · Stir instant unsweetened tea, instant sweetened lemonade, Tang, ground cinnamon, and ground cloves until completely blended. Pour into glass mason jars and seal tight, or place in an airtight container. …
WEBHow to make Spice Tea with Tang: Printable. 1 cup instant iced tea (you can use plain, lemon, sweetened, unsweetened) 2 cups Tang instant breakfast drink. 1 tablespoon of allspice or pumpkin pie spice. You can mix that up and use it as is, or you can add some Jello (lemon, orange, lime, or ?) or instant lemonade mix, or powdered apple cider mix.
WEBOct 12, 2022 · Combine all ingredients; mix well. Store in an airtight container. To prepare one serving, add 1/4 teaspoon of mix to 3/4 cup of hot water; stir well.
WEBMay 20, 2011 · Preparation. Layer all ingredients in a large Tupperware container with a lid. Once all ingredients have been added, seal container and shake to mix. Then to achieve the layered look, pour ingredients …
WEBDirections. Combine ingredients - Store in airtight container. put 1 Tablespoon in hot water & enjoy!! Number of Servings: 64. Recipe submitted by SparkPeople user DEB_CAMPBELL. Share on Pinterest …
WEB1. Place all ingredients in ziplock bag and seal. 2. Shake bag well to thoroughly incorporate. Transfer to glass jar with lid. 3. To enjoy; mix 1 tsp per cup boiling water (or to taste) Last Step: Don't forget to share!
WEBJul 14, 2016 · Instructions. Combine the tea, flavoring, and half of the cold water in a pitcher and leave it in the refrigerator for 1-2 hours. Remove the tea bag and the flavoring. Replace with new, fresh flavoring if you wish. Add the rest of the cold water and serve with lots of ice cubes. Ahhh the simple pleasures!
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WEBDec 20, 2011 · How to Make Spiced Tea Mix. This mix is SUPER easy to make. Simply whisk together lemonade mix, instant tea, Tang, sugar, and pumpkin spice. Store in an air-tight container and enjoy during the …
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