Sweetened Blueberry Sauce Recipe

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WEBJun 17, 2014 · Instructions. Place the berries and ¼ cup water (or juice) in a small saucepan over medium heat. Cook for 5-10 minutes, until …

Servings: 2
Total Time: 10 mins
Estimated Reading Time: 3 mins

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WEBApr 9, 2024 · Reduce the blueberry sauce. Once simmering, reduce the heat to medium. Continue cooking the sauce for 4 to 7 minutes, until the …

Servings: 4
Total Time: 25 mins
Category: Easy Recipes
Calories: 30 per serving

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WEBMay 30, 2016 · Place clean blueberries in a medium saucepan with 1/4 cup of water over medium heat. Fold in Truvia, cinnamon and lemon juice. …

1. Place clean blueberries in a medium saucepan with 1/4 cup of water over medium heat.
2. Fold in Truvia, cinnamon and lemon juice.
3. Bring to a boil. In a separate small dish whisk together until smooth the berry juice and cornstarch (optional).
4. Add the slurry to the berry mixture and cook until the sauce thickens up (3-4 minutes).

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WEBNov 22, 2020 · Empty the blueberries into a saucepan. 2. Add the water and optional lemon juice. (see notes) 3. Bring the blueberries to a boil. …

1. Empty the blueberries into a saucepan.
2. Add the water and optional lemon juice. (see notes)
3. Bring the blueberries to a boil. Then, turn the heat to a good simmer and continue to simmer for about 20 - 30 minutes until the blueberries burst and break down in the pot. (See notes)
4. Add the monk fruit sweetener and stir to dissolve.

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WEBNov 10, 2020 · For fresh blueberries: Combine all ingredients in a saucepan (per recipe below). (Make sure water is cold, or cornstarch may clump) Simmer until thickened. Cool before serving. For frozen blueberries: …

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WEBMay 4, 2024 · Place all ingredients in a saucepan. Heat over low, stirring frequently, until the sugar is dissolved. 1 cup blueberries, ¾ cup water, 1 cup granulated sugar, 1 …

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WEBSep 7, 2023 · Instructions. Pour the blueberries, honey, water, and lemon juice into a medium-sized saucepan. Place it on medium heat and gently stir to combine the ingredients. Cook the mixture for about 5-7 minutes, …

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WEBJun 7, 2022 · Prepare the blueberry sauce by adding the cornstarch to a saucepan. Add sugar. Now, stir in the water. Add the blueberries. Stir together then turn up the heat to bring it to a boil. Reduce heat to …

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WEBJul 25, 2019 · 1 cup blueberries. 1/2 cup water. 1/4 cup sugar. 1 tablespoon cornstarch mixed with 1 tablespoon water. 1/4 teaspoon vanilla extract. 1 teaspoon lemon juice. The entire recipe and instructions can also be …

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WEBJan 3, 2017 · Instructions. Combine blueberries, maple syrup, and lemon juice in a saucepan over medium heat. Stir until combined. Put the cornstarch into a small cup with water and whisk until smooth. Add the …

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WEBPlace 1½ cups blueberries in a small saucepan. Cover with water and add honey and vanilla. Heat over medium-high heat until mixture comes to a low boil and blueberries …

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WEBFirst add 1 cup of fresh or frozen blueberries and ¼ cup of Swerve brown sugar sweetener or coconut sugar in a small or medium saucepan. Also add a tablespoon of water or two …

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WEB4 days ago · In a small saucepan, add blueberries, sweetener, and 3 1/2 tbsp of water. Cook on medium heat until boiling, then turn down to low, stirring often and crushing …

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WEBAdd the blueberries, Swerve, lemon juice and water to a saucepan, then mix until well combined. Simmer over medium/low heat for 8-10 minutes, stirring often. You'll see the berries start to break down and the sauce

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WEBMay 26, 2021 · How To Make Keto Blueberry Sauce. All you need to do is simmer the blueberries, sweetener, and lemon juice in a saucepan for 10 minutes. After it has simmered, you can add the low carb blueberry

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WEBOct 13, 2023 · Low-carb: Blueberry pie filling from the grocery store has at least 24 grams of carbs per serving. My sugar-free blueberry compote recipe has fewer carbs. Plus, it uses a gluten-free sauce thickener and …

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WEBJul 29, 2018 · this recipe! This Blueberry Sauce is a coulis, a sauce made of puréed blueberries. Fresh or frozen blueberries are combined with sugar and lemon juice then simmered for 10 minutes to thicken and intensify …

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