Sweet Pulled Barbacoa Recipe

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WEBApr 8, 2024 · Blend the sauce. Combine the broth, chipotle chiles in adobo sauce, garlic, apple cider vinegar, lime juice, dried oregano, cumin, sea salt, black pepper, and ground …

Ratings: 225Calories: 213 per servingCategory: Main Course

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WEBJul 11, 2018 · Dice onion. Add onion and meat to slow-cooker. Pour chipotle sauce over meat. Cook for 4-6 hours on high or 6-8 hours on …

Rating: 5/5(2)
Total Time: 8 hrs 10 minsCategory: Main CourseCalories: 324 per serving1. Begin by trimming the meat. Remove as much visible fat as you would like and any connective tissue from the roast. Then cut into about 1 inch squares.
2. Combine broth, peppers with sauce, ACV, lime juice and spices in a bullet or blender and pulse until everything is incorporated.
3. Dice onion. Add onion and meat to slow-cooker. Pour chipotle sauce over meat. Cook for 4-6 hours on high or 6-8 hours on low.
4. Once meat is tender and cooked through, use two forks to pull and separate meat. When the meat is cooked thoroughly, it should be fairly easy to shred.

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WEBMar 19, 2020 · Add pork and soda to the slow cooker. Cover and cook on high for 4 hours. After 4 hours, combine all remaining ingredients in a …

Rating: 5/5(23)
Calories: 473 per servingCategory: Main Course1. Spray slow cooker with cooking spray
2. Combine pork & Dr. pepper in cooker & cover - cook on high about 4 hours
3. After 4 hours has passed combine remaining ingredients in large bowl & whisk to combine
4. Add this mixture to your slow cooker & allow to cook an additional 2-3 hours

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WEBJun 17, 2020 · To finish in the slow cooker: Pour sauce over the meat, add bay leaves, cover, and cook on low for 8-9 hours. To braise in the oven: After transferring meat to a plate, add beef broth to the skillet and …

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WEBFeb 28, 2019 · Spray the slow cooker with cooking spray. Combine the pork & Dr. Pepper in the cooker & cover - cook on high about 4 hours. After 4 hours have passed, combine green enchilada sauce, granulated sugar, …

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WEBMar 14, 2021 · Servings: 6. Meat Ingredients: 1.5 pounds beef brisket . ½ white onion, halved . 3 cloves garlic. 2 bay leaves. salt (discount code: lowcarblove) to taste. water to cover. 3 small guajillo chile peppers, …

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WEBApr 13, 2020 · In a medium size bowl combine the other ingredients and stir until fully combined. Pour the spice mixture over the roast in the slow cooker. Cook over LOW heat for 6-7 hours or HIGH for 4-6 hours. …

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WEBFeb 8, 2020 · Preheat a large cast-iron skillet over high heat. Cut beef into 3” chunks. Add oil to pan and sear meat on all sides. Transfer brisket to slow cooker. Add remaining ingredients to slow cooker. Cook on LOW

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WEBQuarter your pork tenderloin and add to the Instant Pot or slow cooker. Spoon some of the sauce on top. Cook the pork tenderloin. Cook the tenderloin in the Instant Pot for 50 minutes or in the slow cooker for 8 …

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WEBSep 11, 2023 · Use the slow cooker to make this Cafe Rio Sweet Pork Copycat from Creme de la Crumb, and that looks delicious with the famous Cafe Rio Salad Dressing! Instant …

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WEBNov 27, 2020 · Sear it in a skillet with 2 tbsp cooking oil over high heat on both sides until it is browned. Add the beef broth, spices, and remaining ingredients to the crock pot. Whisk to combine well. Put the roast and all …

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WEBMar 4, 2021 · Coat the meat with salt, pepper and 1-2 tablespoons of olive oil. Turn the Instant Pot to the saute mode. When it is hot, add 1 tablespoon of olive oil to the bottom of the inner pot. Saute the meat in 2 batches …

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WEBJul 25, 2018 · Heat a large skillet over medium heat and add ghee. Once hot, add in beef cubes to brown, just a minute or so on each side until all sides are browned. Transfer beef to the slow cooker. Add in the diced …

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WEBOct 21, 2020 · Place chunks along bottom of slow cooker. Blend Sauce: Blend all sauce ingredients in blender ( Note 4) until combined, about 20 seconds. Pour sauce over beef chunks in slow cooker, and use tongs to …

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WEBOct 22, 2022 · Step Five – Remove the pork roast and shred pork in a large bowl. Step Six – Pour out the cooking liquid and return the shredded pork to the slow cooker. Step Seven – Add in the red enchilada sauce, green …

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WEBCover with water and bring to a boil. Reduce the heat to medium and simmer for 15 minutes until the peppers have rehydrated. While the peppers rehydrate, cut the beef roast into …

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WEBMar 8, 2021 · Sauce – Place all the Sauce ingredients in a Nutribullet, blender, food processor, or other blending appliance; Blitz until smooth – This is quick, maybe 10 seconds on high; Slow-cook – Pour Sauce over …

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