WebInstructions. Preheat oven to 375 degrees and grease a medium-sized, shallow baking dish with oil of choice. Wash and pierce each potato several times with a sharp knife about 1 inch deep. Place on a …
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WebCombine the paleo flour, salt, and xanthan gum in a large mixing bowl. If necessary, sift the paleo flour first. Use a spatula to mix the egg yolk and ricotta cheese into the dry …
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WebSeason to taste with salt and pepper. Allow the filling to cool at room temperature, then grind it using a meat grinder, blender, or food processor. Finally, add …
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