WebNov 14, 2022 · Slice the meat into strips against the grain, making them between 1/8 to 1/4 inch thick. Trim excess fat, large gristle and connective tissue from jerky strips and …
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WebJul 1, 2018 · Trim all visible fat from the beef and place in freezer for an hour or two to partially freeze. While the meat is in the freezer, combine …
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WebJan 27, 2024 · 1-2 teaspoons red chili flakes (adjust to taste) 1 teaspoon smoked paprika. Prepare the Marinade: In a bowl, combine soy sauce, honey, brown sugar, …
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WebOct 19, 2023 · Ensure the molasses and the kosher salt are well combined. 1/3 cup Water. Put your sliced jerky meat in a ziplock bag or non-reactive container. Then put your marinade into the bag with the jerky. Roll the …
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WebStep 2: Prepare the marinade by combining soy sauce, Worcestershire sauce, honey, brown sugar, hot sauce, onion powder, garlic powder, ground black pepper, and red …
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WebMar 30, 2020 · Flash-freeze the steak for 30-60 min. Freezing the steak will make it much easier to slice into even pieces. Slice the beef into 1/8-1/4 inch slices. We prefer to slice against the grain for more tender beef …
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WebWhisk together soy sauce, brown sugar, vinegar, chili garlic sauce, granulated garlic and 1 teaspoon black pepper. Place thinly sliced london broil in a resealable plastic bag and pour marinade over the top. Seal …
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WebMar 22, 2021 · 4.89 from 9 votes. Sweet Java Beef Jerky is the newest sensation in homemade jerky. Sweet, savory, and rich with the tiniest kick, this is the jerky you can't stop snacking on! Prep Time 10 mins. Cook …
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WebJun 12, 2018 · Trim excess fat off the bottom round roast slices. In a medium bowl, combine the bottom round, chipotle in adobo sauce, brown sugar, garlic salt, and kosher salt. Stir gently to combine. Cover and …
Web1 - tsp onion powder. 1 - Tbs crushed red pepper ( 2 Tbs if you like it hotter) Preparation: Slice your beef round top into 1/4" strips and remove as much fat as possible. This cut of …
WebNov 12, 2023 · Directions. Gather all ingredients. Prepare the marinade: Combine soy sauce, Worcestershire sauce, liquid smoke, brown sugar, salt, pepper, meat tenderizer, …
WebNov 18, 2022 · Close the air fryer, and press the dehydrate button (temp should read 150 degrees). Set the time to 1 ½ hours, and close. After 45 minutes, open the air fryer and flip the meat over. Close and continue to …
WebTrim the fat from your beef, then place it in the freezer for 1-2 hours. Cut the beef into slices no more than ¼ inch thick, slicing against or across the grain. Mix all marinade …
WebSep 7, 2020 · Recipe Instructions. Slice beef into 1/4" strips. Mix all of the ingredients together in a large bowl or Ziploc bag. Add the sliced beef strips. Mix well, cover and …
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WebJan 20, 2021 · Toss the meat (or flip the bag) once or twice to be sure the meat marinates evenly. Line two baking sheets with aluminum foil for easy clean-up. Place a wire rack over each pan. Preheat the oven to 175°F …
WebSlice beef into ¼″ strips. Mix all of the ingredients together in a large bowl or Ziploc bag. Add the sliced beef strips. Mix well, cover and place in the refrigerator overnight for 24 hours. …
WebMar 17, 2021 · Let marinate overnight, or at least a minimum of two hours. Remove pork from the marinade and pat dry. Lay strips of pork evenly on dehydrator trays and set the dehydrator to 160 degrees. Dehydrate for …
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