Super Moist White Cake Recipe

Healthier Simple White Cake Recipe

WebApr 12, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square pan. Beat butter and sugar with an electric mixer in a large bowl …

Rating: 5/5(29)
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9-inch pan.
2. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add room-temperature eggs one at a time, allowing each egg to blend into butter mixture before adding the next. Beat in vanilla extract with last egg. Combine flour and baking powder, and add to butter mixture, mixing well. Stir in milk until batter is smooth. Pour or spoon batter into prepared pan.
3. Bake in preheated oven until cake springs back to the touch, 30 to 40.

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White Cake Recipe From Scratch Sugar Geek Show

WebMar 4, 2018 · Preheat your oven to 335ºF and prepare two 8"x2" cake pans with cake goop or another preferred pan release. Combine …

1. Preheat your oven to 335ºF and prepare two 8"x2" cake pans with cake goop or another preferred pan release.
2. Combine egg whites and powdered sugar in a mixing bowl with the whisk attachment. Whisk to combine on low then whisk on high, adding in your butter in small chunks, vanilla and salt. Turn mixer up to high and whip until light, fluffy and white.
3. Melt chocolate and water in the microwave and whisk until smooth. Add in a couple drops of food coloring. Let cool to about 90 degrees before attempting to drip over the chilled cake. Once chocolate is set, you can combine the everclear and gold dust to make a paint and paint the drip. *note: this is a non-toxic gold dust

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The Best White Cake Recipe Pretty. Simple. Sweet.

WebMay 30, 2022 · In a medium bowl, sift together flour, baking powder, baking soda, and salt. In another medium bowl combine sour cream and milk. …

1. Preheat oven to 350°F/180°C. Butter two 9-inch cake pans (8-inch would work too) that are at least 2-inch high, and line the bottoms with parchment paper.
2. In a medium bowl, sift together flour, baking powder, baking soda, and salt. In another medium bowl combine sour cream and milk. Set bowls aside.
3. In a standing mixer fitted with the paddle attachment, beat butter and sugar on medium speed until light and fluffy, 3-4 minutes. Scrape down the sides and bottom of the bowl as needed. Add egg whites and vanilla extract and beat until combined. With the mixer on low speed, add half of the flour mixture and beat until combined. Add milk mixture and beat until combined. Add the other half of the flour mixture and beat just until combined. Do not over mix – the less you mix, the lighter the cake will be.
4. Divide batter evenly between prepared pans. Bake for 25-30 minutes until a toothpick inserted into the center of the cakes comes out clean. Allow cakes to cool for 15 minutes, then gently remove from pan and allow them to cool completely on a wire rack.

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The ULTIMATE White Cake Recipe Oh So Delicioso

WebApr 9, 2019 · In a medium bowl mix flour, baking powder, baking soda and salt; set aside. Preheat oven to 350 Deg. In a large mixing bowl beat …

1. Separate Eggs. If egg whites are not already room temp, allow egg whites to stand at room temp. for 30 mins.
2. Grease 3 Eight-inch round cake pans with shortening, then coat with flour and set aside. In a medium bowl mix flour, baking powder, baking soda and salt; set aside.
3. Preheat oven to 350 Deg. In a large mixing bowl beat butter with an electric mixer on high for 30 seconds. Add sugar and vanilla; beat until well combined.
4. Add egg whites and beat on medium-high for 3 mins. Alternate adding flour mixture and buttermilk mixture about a 1/3 of each at a time. Beat on low after each addition until well combined.

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