Super Chewy Oatmeal Raisin Cookies

Listing Results Super Chewy Oatmeal Raisin Cookies

WEBFeb 28, 2021 · Cover the cookie dough tightly with plastic wrap and refrigerate for at least 30 minutes. Preheat the oven to 350°F (180°C). …

Rating: 4.9/5(438)
Category: Dessert
1. In a large bowl, whisk together the flour, cinnamon, baking soda, and salt. Stir in the old-fashioned rolled oats and set aside.
2. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter, brown sugar, and granulated sugar together for 1 to 2 minutes or until well combined. Add the egg and vanilla extract and mix until fully combined, stopping to scrape down the sides of the bowl as needed.
3. Add the dry ingredients and continue mixing on low speed until just combined, then mix in the raisins.
4. Cover the cookie dough tightly with plastic wrap and refrigerate for at least 30 minutes.

Preview

See Also:

Show details

WEBJun 25, 2021 · How to make Oatmeal Raisin Cookies Part 1: Cookie dough. Soak the raisins to plump them (this is optional);. Drain the …

1. Preheat oven to 180°C/350°F (160°C fan). Adjust oven racks to middle and low position, ensuring you have 4"/10cm between each rack. Line 2 trays with parchment/baking paper.
2. Optional: Soak raisins in boiled water for 10 minutes. Drain then pat dry. (This makes them plumper).
3. Sift dry ingredients: Sift flour, salt, baking powder and cinnamon into a bowl.
4. Cream butter and sugar: Using a stand mixer or electric mixer, beat butter until creamy. Then beat in sugar until fluffy - about 2 - 3 minutes.

Preview

See Also:

Show details

WEBAug 25, 2023 · These easy 6-ingredient healthy Oatmeal Raisin Cookies are fun to make and can be customized to your heart's delight! Flourless, dairy-free, vegan, refined sugar-free, chewy and delicious! Pin Print Rate Save. Prep Time: 5 minutes. Cook Time: 12 minutes. Total Time: 17 minutes. – + Large Cookies.

Preview

See Also:

Show details

WEBDec 10, 2020 · Using a standard tablespoon measuring spoon or a small ice cream scoop or oiled hands, pick up golf ball sizes of the dough and place them on the cookie sheet about 1/2 inches apart ( these cookies don’t spread too much). Bake the cookies ( middle rack) for 12-14 minutes depending on the size of your cookies.

Preview

See Also:

Show details

WEBMay 19, 2022 · Instructions. In a large mixing bowl, combine melted, cooled butter, sugars, and cinnamon and stir until well-combined. Add eggs and stir well, then stir in molasses and vanilla extract until completely combined. In a separate mixing bowl, whisk together flour, cornstarch, baking soda and salt.

Preview

See Also:

Show details

WEBDec 15, 2022 · Move oven rack to the center of the oven. In a medium bowl whisk the flour, baking soda, baking powder, salt, and cinnamon. In the bowl of a stand mixer cream the butter and sugars together on medium speed for 3 minutes. Scrape down sides of the bowl so everything is evenly combined. Then mix for another 20-30 seconds.

Preview

See Also:

Show details

WEBFeb 28, 2024 · Step 1: In a medium bowl, add the oats, flour, baking soda, baking powder, cinnamon and salt and stir to fully combine. Step 2: In a large mixing bowl add the oil, applesauce, sugar, eggs and vanilla. Using a hand mixer on medium speed, beat the wet ingredients together until smooth.

Preview

See Also:

Show details

WEBFeb 3, 2020 · Combine the softened butter with the brown and granulated sugar. Beat on medium speed until well combined, 2-3 minutes. Next add the eggs and vanilla extract and continue beating until well incorporated. In a separate bowl, combine the flour, oats, cinnamon, salt and baking soda.

Preview

See Also:

Show details

WEBFeb 17, 2023 · Instructions. In a small microwave-safe bowl add the raisins along with ¼ c. of water. Cover with plastic wrap and microwave for 30 seconds then allow to sit covered until needed. In the bowl of a stand mixer, beat together butter, sugars and vanilla extract for 2-3 minutes. Add the egg then mix until combined.

Preview

See Also: Share RecipesShow details

WEBJan 4, 2023 · Step 5: Add the butter, granulated sugar and brown sugar to a mixing bowl. Step 6: With beaters or a mixer, cream the butter and sugar until thoroughly combined (about 2 minutes.) Step 7: In a separate bowl, prepare the dry ingredients by adding salt, baking soda, and cinnamon to the flour and whisk together until combined. Step 8: Add …

Preview

See Also: Share RecipesShow details

WEBMar 2, 2024 · Heat the oven to 350 degrees F (176 degrees C) and line a baking sheet or two with parchment paper. Use a ¼ cup measure to shape the dough into large balls. Add 4 to 6 cookies to a cookie sheet, leaving at least 4 …

Preview

See Also: Share RecipesShow details

WEBPreheat oven to 375 degrees F. Line baking sheet with parchment paper or silicone baking mat. In a medium bowl combine flour, baking powder, salt, cinnamon and nutmeg and whisk together. In a separate large bowl combine butter, sugar and brown sugar and use a mixer to beat until light and fluffy.

Preview

See Also: Share RecipesShow details

WEBAdd eggs, one at a time, beating well after each addition and stopping to scrape sides of bowl. Beat in vanilla. In a medium bowl, whisk together oats, flour, cinnamon, baking soda, salt, and baking powder. With mixer on low speed, gradually add oats mixture to butter mixture, beating just until combined. Stir in raisins.

Preview

See Also: Share RecipesShow details

WEBMar 16, 2020 · Set aside. In the bowl of stand mixer fitted with the paddle attachment, or in a large mixing bowl using a hand mixer, beat butter and brown sugar on medium speed until light and fluffy, about 4-5 minutes. Add egg and vanilla extract and …

Preview

See Also: Share RecipesShow details

WEBMar 21, 2024 · Allow to cool for about 10 minutes. While the butter is cooling, in a medium bowl, combine the flour, oats, and baking soda. Whisk well. In a small bowl, combine the cinnamon, nutmeg, brown sugar, granulated sugar, salt, maple emulsion (if …

Preview

See Also: Share RecipesShow details

WEBMar 25, 2021 · These soft and chewy oatmeal cookies come together with a few easy steps. Cream the butter. Cream the butter and sugars until light and fluffy. Add in the vanilla and eggs. Add the dry ingredients. Whisk together the flour, baking powder, salt, cinnamon and nutmeg in a separate bowl. Slowly add into the flour mixture, beating on low speed.

Preview

See Also: Share RecipesShow details

WEBAug 8, 2019 · 1. In a large bowl whisk together the flour, cinnamon, and baking soda, set aside. 2. Cream butter then add the white sugar, brown sugar, and mix until lighter in color and fluffy. 3. Add the egg, mix and scrape the mixing bowl down. 4. Add in the dry ingredients and mix until almost combined. 5.

Preview

See Also: Share RecipesShow details

Most Popular Search