WebIm a bowl, mix the sour cream, mayonnaise and tomato paste. Add finely chopped sun-dried tomatoes, basil and lemon juice. Mix until well combined. Season …
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Make it in the bread machine or by hand. It's made with fresh basil, sun-dried tomatoes and Parmesan cheese, and makes a beautifully orange, soft and tender loaf. I was inspired to make this sun-dried Tomato Basil Bread after seeing a similar bread at a farmer's market.
Sneak Preview: Mix up Tomato Basil Bread in your Bread Machine, shape by hand, then bake in your oven. Use tomato paste, sundried tomatoes, and spices for maximum flavor. As an Amazon Associate, I earn from qualifying purchases. Is there a bread memory you would like to recreate with your bread machine?
Pop the pan in the bread maker and shut the lid. 3. Chop and dry the sundried tomatoes on kitchen paper, before adding to the automatic dispenser. 4. Set the maker to basic loaf & medium crust. 5. Start and leave it to bake. 6. Remove the pan with an oven glove, then ease the loaf out of the pan and leave to cool on a baking rack.
When the mix-in sound beeps, add the sundried tomatoes, basil, and Parmesan cheese. When finished, shape into a ball or oval, slice an X into the top, cover with a heavy towel, and let rise in a warm place for 30 minutes. Bake at 350°F for 35-40 minutes, until the bread sounds hollow when tapped.