WebMar 14, 2022 · Cover with clingfilm and leave to steep overnight or at least 4 hours. The next day (or four hours later), preheat oven to 170c. Add the rest of the ingredients to the …
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WebMay 11, 2020 · Instructions. Place the dried mixed fruit & sugar in a large bowl and pour over the hot tea. Give it a quick stir to dissolve the sugar, …
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WebDec 20, 2022 · Instructions. Preheat the oven to 350°F /180°C and line a 9×5-inch loaf pan with parchment paper. Add the eggs, melted butter, …
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WebMay 1, 2024 · Instructions. Turn the oven on to 160C conventional oven or 140C fan oven (320/285F) Start by creaming the butter and sugar together until it turns a lighter colour. Beat the eggs separately and then add a …
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WebJul 17, 2023 · 1 cup milk. In a small bowl add 1 tsp flour to sultanas to stop them sinking. Then add sultanas to the cake mix and lightly fold through. 130 g sultanas. Pour batter …
WebDec 1, 2016 · Place the sultanas and residue of the tea in a large bowl. Sift the flour, mixed spice and salt over the sultanas and stir in. Add the sugar and stir in. Add the egg and …
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WebDec 16, 2021 · Preheat oven to 160°C (320°F) conventional. Grease and line a 20 or 22cm square cake tin. Place sultanas and water in a large saucepan and bring to the boil over high heat. Boil for 8 minutes until …
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WebSep 11, 2020 · Instructions. Preheat the oven to 180C Bake - 355F. Line a loaf tin with baking paper and set aside. In a medium sauce pan add the Sultanas (or raisins), butter, baking soda and boiling water, bring to the …
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WebApr 21, 2023 · Preheat the oven to 170℃/338℉/gas mark 3. Line a standard 2lb loaf tin (21cm x 11cm x 7cm) with parchment paper. Add the sultanas to a small saucepan and add just enough water to cover the …
WebMay 1, 2019 · Pre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a 2lb loaf tin with greaseproof paper. Set aside. In a large bowl, cream together the margarine/butter and sugar until light and …
WebOct 20, 2023 · First, whisk together eggs, butter, vanilla, sugar, orange zest, and salt until well mixed. Next, add almond flour and baking soda, and then whisk until smooth. Lastly, add fruit and nuts, which in my opinion is the …
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WebMay 24, 2020 · Line an 8.5x4.5-inch loaf pan with parchment paper, so that the paper hangs over the 2 long sides. In a large, deep bowl, use a hand mixer at high speed to beat the butter and Besti together, until fluffy. …
WebNov 27, 2021 · Step 2: Cut off thin slivers of orange and lemon peel and chop into fine slices. Grate the rest of the peel from both the lemon and the orange. Step 3: Soak the peel and zest together with the sultanas, …
WebAug 27, 2020 · Beat in the eggs one at a time, adding a little flour in-between each one to help prevent curdling. Add the remaining flour and Mixed Spice. Mix until well combined. Sieve the soaked Sultanas and …
Web1. Preheat the oven to 180°C (160°C fan) 350F gas 4. Grease and line a 2 lb loaf tin with greaseproof paper. 2. In a mixing bowl, whisk together the yoghurt, sugar, eggs and oil. 3. In another mixing bowl, combine the …
WebYou can bake it in a loaf pan, round cake tin, or square cake tin. Grease the sides with melted butter then line with baking paper. This makes it easy to remove and place on a …
WebDec 29, 2020 · Preheat your oven to 350 F (180 C) and line a small loaf tin with parchment paper. Add the butter and erythritol to a large mixing bowl. With an electric mixer, beat on high until light and fluffy. Beat in the eggs, …