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I blended up 5 keto ingredients in the blender, and made the most DELICIOUS copycat Wendy’s keto frosty that is only 5 carbs! Who needs ice cream when you can enjoy this perfect low carb dessert?
Whip heavy whipping cream to soft peaks. Add the rest of the ingredients and beat until stiffer peaks form. Freeze and stir every 20 minutes or so with a fork. Remove from freezer and enjoy once soft serve consistency is reached. That's all there is to making your own low-carb keto chocolate frosty!
This sugar-free and keto-friendly frosty is FANTASTIC! Get free meal plans, recipes, and more straight to your inbox! By subscribing, I consent to receiving emails. Mix all ingredients with a hand mixer until fluffy. Chill in the freezer for about 3 minutes until cold.
Easy Keto Chocolate Frosty (The BEST low carb dessert recipe, ever!) You have got to try this Wendy's inspired keto chocolate frosty! Keto, Low Carb, Yum.