Sugar Free Relish Recipe

SugarFree Zucchini Relish Diabetic Vegan

WebApr 5, 2021 · Step Three – Make the relish. Put the veggies into a large pot along with the remaining ingredients (water, vinegar, sweetener, mustard powder and seeds, turmeric) …

1. Trim the ends off the zucchini then dice them into small, even-sized pieces. Peel the onion and dice, then halve and slice the chillies, removing the green tops. There’s no set size you need to cut your veggies, really just however you like your relish. I cut my zucchini into about ½ cm pieces and my onion was just slightly bigger.
2. Put all of the veggies into a large bowl and cover with water, add salt and stir. Soak for at least 3 hours, and up to 24 hours, then drain and rinse well.
3. Put the veggies into a large pot with remaining ingredients.
4. Bring to a boil then cook for about 1 hour or until there is almost no liquid left in the pan, stirring occasionally.

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