Sugar Free Pumpkin Bread Recipe

Listing Results Sugar Free Pumpkin Bread Recipe

WebSep 24, 2021 · Beat together the wet ingredients, including the pumpkin. Stir in the baking soda and spices. Add the flour and any mix-ins. Pour …

Rating: 4.5/5(42)
Total Time: 1 hr 10 mins
Category: Breakfast, Snack
Calories: 161 per serving
1. Preheat oven to 325 degrees F. Light coat an 8x4 inch loaf pan with baking spray.
2. In a large mixing bowl, whisk the oil and honey together until smooth. Add the Greek yogurt and the egg. Whisk again. Make sure the ingredients are smooth and well blended. Whisk in the pumpkin purée and vanilla.
3. Sprinkle the baking soda, cinnamon, nutmeg, cloves, and salt over the top, then stir to combine. Sprinkle in the flour, then gently mix, just until the flour disappears. Stir in the millet (or your mix-ins of choice). Spread the batter into the prepared loaf pan.
4. Bake the healthy pumpkin bread for 30 minutes, then remove pan and lightly tent with foil to keep the top from becoming too dark. Return the bread to the oven to continue baking for another 25 to 35 minutes (55 to 65 minutes total), until a toothpick inserted in the center comes out clean. Let the bread cool in the loaf pan for 5 minutes. Gently transfer to a wire rack. Let cool at least 30 minutes before slicing. Enjoy!

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WebOct 14, 2023 · Instructions. Preheat oven to 350 degrees F. In a small bowl, whisk together flours, baking powder, baking soda, cinnamon, pumpkin pie spice and salt; set aside. In a separate bowl, whisk together eggs, …

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WebNov 5, 2020 · Preheat oven to 350°F and line an 8½” x 4½” loaf pan with parchment paper. In a large bowl, whisk together pumpkin puree, …

1. Preheat oven to 350°F and line an 8½" x 4½" loaf pan with parchment paper.
2. In a large bowl, whisk together pumpkin puree, maple syrup, yogurt, almond milk and eggs.
3. In another bowl, whisk whole wheat flour, unflavored protein powder, vanilla protein powder, pumpkin pie spice, and baking powder.
4. Add dry mix to wet, and gently fold until combined. DO NOT OVER-MIX or protein powder and gluten will from wheat flour will make the bread dense.

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WebSep 24, 2018 · Sift together your flour, allspice, cinnamon, and baking soda. Set this aside. In a mixing bowl, beat together the sugar alternative, oil and eggs. Slowly mix in the pumpkin. Add the contents from the first bowl …

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WebOct 19, 2021 · Instructions. Preheat your oven to 350 and double prep a loaf pan for nonstick (grease and dust with flour). In a medium mixing bowl, use a whisk to blend together the low carb flour, pumpkin pie spice, baking …

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WebOct 5, 2021 · Low in sugar – This recipe is sweetened only by pumpkin puree and a touch of maple syrup. Many pumpkin bread recipes are loaded with sugar, but this has only 13g of all natural sugar per slice. …

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WebOct 10, 2022 · Preheat the oven to 325 degrees F (163 degrees C). Line an 8×4 (20 cm x 10 cm) loaf pan with parchment paper, so that the paper hangs over two opposite sides (for easy removal later). In a large bowl, …

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WebSep 18, 2023 · Fold in chocolate chips or nuts, if using. Step 3: Pour the batter into a well greased or parchment paper lined 9x5 inch loaf pan. Sprinkle the top with pumpkin

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WebOct 5, 2023 · Instructions. Preheat oven to 350°F. Prepare 1 regular sized loaf pan (8.5 inch) by spraying it with cooking spray or lining it with parchment paper. In a large bowl, combine the dry ingredients (flour, …

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WebApr 1, 2021 · Instructions. Heat oven to 350F. In a mixing bowl mix sugar, pumpkin puree, oil, water, and eggs. In a different mixing bowl mix flour, baking soda, cinnamon, salt, baking powder, nutmeg and clove. …

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WebNov 20, 2023 · Instructions. Preheat the oven to 180C/350F. Grease a 9 x 4-inch loaf pan and set aside. In a large mixing bowl, combine your pumpkin, coconut oil, eggs, milk, sugar, and pumpkin pie spice and …

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WebMay 7, 2024 · Instructions. Preheat oven to 325 degrees Fahrenheit (165 degrees Celsius) and grease a 9×5-inch loaf pan. In a large bowl, beat the oil and honey together together with a whisk. Add the eggs and whisk …

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WebOct 16, 2018 · The Greatest Healthy Pumpkin Bread (Low Carb, Low Sugar) Recipe. If you do not want to use a sugar free maple syrup in the bread or the glaze you can use traditional maple syrup; Calories 122 …

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WebSep 14, 2022 · How to make healthy pumpkin bread (see the recipe card for all of the details and ingredient amounts). Combine the wet ingredients. In a large mixing bowl, whisk together the eggs, pumpkin purée, butter …

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WebSep 21, 2020 · Typical pumpkin bread is loaded with these two things. This bread has just 1 gram of fat and 8 grams of sugar per slice. 8 grams may seem like a lot, but most recipes have 15 to 30 grams. The sugar in this …

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WebSep 9, 2019 · In a separate bowl, stir together the white whole wheat flour, pumpkin pie spice, cinnamon, baking powder, baking soda, and salt. Add the dry ingredients all at once to the wet ingredients. By hand, stir with a …

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WebOct 2, 2021 · This takes about 2 minutes. Add the wet ingredients - pumpkin puree, melted butter and almond milk. Stir together the dry ingredients in a separate bowl: almond flour, coconut flour, baking …

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