Sugar Free Cookie Dough Bars

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DirectionsStep1Prepare a square baking dish with parchment paper that overhangs the edges of the pan. Using a smaller baking dish (6 X 6) will yield a taller cookie bar.Step2In a medium mixing bowl, blend together the butter (or alternative), syrup (or alternative), and the vanilla extract until creamy. Stir in the almond flour until combined. Add salt as needed and adjust as needed as well (flou…Step3Transfer the mixture to the prepared baking dish, pressing in the batter as needed. Then place bars into the refrigerator while you prepare the ganache.Step4Melt the remaining chocolate chips. Place the chocolate chips in a microwave-safe bowl and microwave on high until melted, stopping to stir every thirty seconds. Optionally, you can use a double boiler sto…Step5Take the cookie bars out of the refrigerator and top it with the ganache mixture. Allow this to sit at room temperature for five minutes and then return to the refrigerator until set. Cut into bars and serveIngredientsIngredients¾ cupSugar Free Peanut Butter (see post for alternatives)⅓ cupLow Carb Maple Syrup (see post for alternatives)1 teaspoonVanilla Extract1 cupAlmond Flour (blanched)½ teaspoonSalt1 ½ cupsSugar Free Chocolate Chips (use vegan if desired, also, divided)1 tablespoonCoconut OilNutritionalNutritional102 Calories6 gTotal Fat2 gCarbohydrate73 mgSodium5 gProteinFrom thesugarfreediva.comRecipeDirectionsIngredientsNutritionalExplore further10 Diabetic Cookie Recipes (Low-Carb & Sugar-Free)diabetesstrong.comBest Keto Magic Cookie Bars - 7 Layer Bars Low Carb …icantbelieveitslowcarb.c…14 Sugar-Free Cookies That'll Still Satisfy Your Sweet Toothtasteofhome.comLow Sugar Magic Cookie Bars With Stevia The Foodie Affairthefoodieaffair.comSugarless Bars - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback

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    Sugar Free Cookie Dough (Chocolate Chip)

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  • WEBDec 12, 2020 · Add the almond flour and stir again. Fold in the chocolate chips. Line a 6’’x 6’’ baking pan with parchment paper. Pour the batter in …

    1. In a medium bowl, add butter, sugar, almond milk and vanilla extract. Stir to combine.
    2. Add the almond flour and stir again. Fold in the chocolate chips.
    3. Line a 6’’x 6’’ baking pan with parchment paper. Pour the batter in the pan and press with fingers until the bottom is all covered.
    4. For the chocolate ganache, melt the chocolate chips:Microwave option: Place the chocolate chips in a microwave-safe bowl. Put the bowl of chocolate chips into the microwave for 30 seconds on high power. Remove the bowl from the microwave and stir the chocolate. Place the bowl back for another 30 seconds on high power. After this, keep microwaving the chocolate chips on high power for 10-second increments, stirring in between every time until the chocolate is smooth and fully melted.Stove option (the one I use): To melt chocolate on the stovetop, place the chopped chocolate in the top of a double boiler over barely simmering water. This method keeps the chocolate away from direct heat, which allows it to melt at a low enough temperature to prevent scorching and separating.

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    WEBJan 18, 2022 · Use a 1-inch cookie scoop to place balls of cookie dough on the prepared cookie sheet. Bake for about 10 minutes until cookies

    Ratings: 5
    Category: Dessert, Snack
    Cuisine: American
    Total Time: 3 hrs 35 mins

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    WEBApr 27, 2022 · Pour the melted butter (2 tablespoons) and vanilla extract (1/2 teaspoon) on top and stir to incorporate. Add 1-2 teaspoons of almond milk (1-2 teaspoons), only as much as you need for the combo to reach …

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    WEBJun 9, 2017 · Add dry ingredients to the wet ingredients and stir to combine. Fold in chocolate chips. Line a loaf pan with parchment paper and spread the cookie dough into the pan. Press the mixture down well that sticks …

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    WEBDec 12, 2020 · Instructions. Preheat oven to 325 degrees F. Spray an 8 x 8" pan with coconut oil (or butter it), and line the bottom with parchment paper. In a medium bowl, whisk together almond flour, coconut flour, …

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    WEBAug 5, 2016 · Instructions. Preheat oven to 350 degrees. Lightly spray the bottom of an 8 x 8 inch baking pan with non-stick cooking spray. Combine melted butter and graham cracker crumbs in a medium bowl. Stir until …

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    WEB3 c. flour. 1 1/2 t. cream of tartar. 2 t. Ener-G sodium-free baking soda. DIRECTIONS: In a large mixing bowl, blend together the butter, sugar, eggs and vanilla. Add the flour, cream of tartar & baking soda and mix …

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    WEBNov 15, 2022 · Preheat the oven to 325ºF and grease a 9×9 inch metal pan. In a large bowl, beat the butter with the sweetener until well combined and fluffy, about 2 minutes. Beat in the egg, egg yolk, and vanilla. All at …

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    WEBSep 8, 2022 · Instructions. Add Brown Swerve, butter, vanilla extract, salt, almond flour, and heavy cream to large bowl. Mix ingredients together until fully combined, adding more flour or heavy cream as needed to achieve …

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    WEBSep 4, 2021 · Preheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set aside. Then squeeze the juice from those lemons …

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    WEBFeb 17, 2020 · Making these salted caramel cookie dough bars is ridiculously quick and easy and follows 4 easy steps-. Prepare the shortbread cookie dough base – melt the …

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    WEBDec 22, 2021 · Instructions. Add in the almond flour, sweetener, and salt to a mixing bowl and stir with a silicone spoon. Add in the melted butter and vanilla and stir. Fold in the chocolate chips and combine. You can serve …

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    WEBSep 1, 2023 · Instructions. Preheat oven to 350 degrees. Add a sheet of parchment paper to a baking sheet. Gather supplies and recipe ingredients. Take a large bowl and add …

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