Sugar Free Chocolate Peanut Butter Cookies

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WebJan 30, 2020 · Instructions. Preheat oven to 350 degrees F (176 C) and line a large baking sheet with parchment paper. To a medium mixing bowl, …

Rating: 4.8/5(213)
Calories: 129 per serving
Category: Dessert
1. Preheat oven to 350 degrees F (176 C) and line a large baking sheet with parchment paper.
2. To a medium mixing bowl, add gluten-free oats, gluten-free flour blend, sea salt, baking powder, and brown sugar and whisk to combine.
3. Add peanut butter (ensure it’s natural and pourable — just peanuts and salt), vanilla, and egg and stir until a tacky dough is formed. Depending on the freshness / drippiness of your peanut butter, you may need to add a little more GF flour if it’s too wet. Or, if it’s too dry or crumbly, compensate with a bit more peanut butter (or a splash of dairy-free milk). We found ours didn't need any adjustments.
4. Stir in chocolate chips. Then scoop out dough in 1 ½ Tbsp amounts (I like using this scoop) and place on prepared baking sheet. Top with another sprinkle of chocolate chips and press down slightly to form into a disc shape.

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WebAug 1, 2018 · The instructions for making Sugar-Free Chocolate Peanut Butter Cookies: In a large bowl, stir the peanut butter to loosen and …

1. Preheat oven to 350-degrees.
2. Mix all ingredients together in a large bowl.
3. Roll the dough into walnut size balls and place on baking sheets.
4. Bake in a preheated oven for 20-22 minutes.

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WebInstructions. In a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended. Scrape the liquid mixture …

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WebOct 27, 2022 · Heat oven to 350°F (180°C). Line a large baking sheet with parchment paper and set aside. Mix the dough. In a large mixing bowl, whisk eggs and brown sugar together until smooth. Sprinkle the baking …

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WebHealthy no bake cookies made with peanut butter, chocolate, and oatmeal. Soft and chewy cookies, without any of the guilt! 89 kcal Carbohydrates: 11 g Protein: 2 g Fat: 5 g Saturated Fat: 2 g …

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WebNov 25, 2011 · Combine the first 4 ingredients (sugar through milk) and boil in a small sauce pan for 2 minutes. Remove from heat and mix in oatmeal, Better n' Peanut Butter and vanilla. Drop by tablespoons onto a wax …

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WebFeb 23, 2023 · In a large mixing bowl, mix together all of the ingredients until combined. Use a tablespoon or cookie scoop to make the cookies, placing them at least a half inch apart. Use a fork to make the criss-cross …

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WebMay 14, 2020 · Instructions. Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside. In a medium bowl, add all ingredients: peanut butter, flax egg, coconut sugar, baking soda and …

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WebDec 1, 2022 · Set aside. Step 2: Add the erythritol to a Nutribullet or blender and blend until powdered. Set aside. If using a confectioner’s low-carb sweetener, you can skip this step. Step 3: Add a cup of peanut butter, …

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WebMay 11, 2021 · Instructions. Mix all ingredients well, and only use 1 teaspoon of water at a time until you can form a ball of dough. Flatten dough onto parchment paper on a cookie sheet. Add the chocolate chips to …

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WebNov 8, 2023 · Preheat the oven to 350 degrees F (177 degrees C). Line a baking sheet with parchment paper. Place the peanut butter, egg, Besti, vanilla (if using), and salt (if using) in a food processor. Process until …

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WebMar 16, 2021 · Instructions. Line two baking sheets with parchment paper. To a medium saucepan combine coconut oil, peanut butter, zero calorie sweetener and cocoa. Heat over medium heat, and cook stirring often, …

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Web6 days ago · Serving: 1 cookie Calories: 152 kcal Carbohydrates: 19 g Protein: 3 g Fat: 7 g Saturated Fat: 3 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 3 g Trans Fat: 0.1 g …

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WebDec 13, 2016 · 1 tsp vanilla extract. ¼ cup (64g) homemade creamy peanut butter. ½ cup (96g) coconut sugar. 20 Hershey’s special dark chocolate kisses. Preheat the oven to …

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