Sugar Cookie Dough Pillsbury

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WebNutrition Facts Prep Instructions 1. HEAT oven to 350ºF (or 325ºF for nonstick cookie sheet). 2. CUT dough into 1/4-inch slices. PLACE 2 …

Rating: 4.5/5(3)
Total Fat 3.5g: 4%Saturated Fat 1.5g: 7%

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WebRefrigerate 3-4 hours. Spray a baking sheet with coconut oil. Place dough on a cutting board. Using a serrated knife, cut the dough

Rating: 4.8/5(12)
Category: Dessert, SnackCuisine: American, Low-CarbTotal Time: 3 hrs 20 mins1. Place almond flour, stevia/erythritol blend, baking soda, and sea salt in a food processor. Pulse a few times to blend.
2. Add vanilla and almond extracts and butter to the mixture. Pulse several times until the mixture sticks together and forms a dough.
3. Turn dough out onto a piece of parchment. Shape dough into a log shape, about 8 inches long by about 2 inches in diameter. Place dough in an air-tight container or wrap in plastic wrap. Refrigerate 3-4 hours.
4. Turn dough out onto a piece of parchment. Shape dough into a disk shape about 8 inches in diameter. Wrap dough in plastic wrap and refrigerate for 3-4 hours.

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WebLow Carb PILLSBURY That's Keto-Friendly Displaying 2 results for "pillsbury" recipes View more pillsbury recipes Reduced Sugar Classic Yellow Cake Mix - 1/12 package …

Ratings: 269Category: DessertCuisine: AmericanTotal Time: 17 mins1. In a large mixing bowl, add your dry ingredients and mix well. Add your softened butter and cream cheese and using a stick mixer, beat the butter into it, until crumbly. Add the vanilla extract and continue beating, until clumps of dough remains.
2. Add some almond flour onto a kitchen surface. Transfer the dough onto it and gently knead, until smooth. Cover the ball of dough completely and flatten, then refrigerate for 40 minutes.
3. Preheat the oven to 180C/350F. Line a large sheet of parchment paper onto a kitchen surface. Transfer the dough onto it and place another sheet of parchment paper. Using a rolling pin, roll out the dough until 1/4 of an inch in thickness. Using a cookie cutter, cut out circles of cookie dough. Lightly dip each side of the cookie in the granulated sweetener and place it on a lined cookie sheet. Repeat until all the cookie dough has been used up.
4. Bake the cookies for 12-15 minutes, or until the edges just begin to go lightly golden. Remove from the oven and allow to cool completely.

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WebSee the recipe card for full information on ingredients and quantities. Step 1: Mix your dry ingredients - almond flour or ground almonds, coconut flour, powdered sweetener, baking powder and …

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WebWe’ve picked recipes to answer your favorite question: What to do with sugar cookie dough? Whether it’s a bar, traditional cookie or even cupcake, you’re in for a real treat. All you need is a package of our …

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Web1 cup salted butter room temperature, 8 ounces 1 1/2 cups granulated sugar 300 grams 1 large egg 1 teaspoon vanilla extract 4 grams 2 3/4 cups all-purpose flour 358 grams 1 teaspoon baking soda 6 grams …

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WebSugar Cookie Recipes. Our favorite recipes for sweet + simple sugar cookies, plus super-fun (and easy!) upgrades. 1. 2.

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WebFreshdirect Dairy Pillsbury Sugar Cookie Dough (0.5 inch slice) contains 18g total carbs, 18g net carbs, 6g fat, 1g protein, and 130 calories. 18g net carbs, 6g fat, 1g protein, …

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WebSugar Free Cookie Dough Bites Ingredients 1 cup almond flour 1/4 cup coconut flour 3 tablespoons granulated sugar-free sweetener 1/8 teaspoon salt 4 …

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WebHow to Make Sugar Free Cookie Dough. Detailed measurements and full instructions can be found in the recipe card at the bottom of this post. Melt butter in a large bowl. Add in almond flour, salt …

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WebCream butter and sugar with an electric mixer until pale and fluffy (1 to 2 minutes). Add egg and vanilla and continue beating until mixture looks smooth (2 minutes). Incorporate flour …

Author: Heather McCartneySteps: 2Difficulty: 1 hr 40 min

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WebIn a medium sized bowl, combine flour, baking soda, baking powder and salt and set aside. In a stand mixer cream butter and both sugars until light and fluffy. Use …

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