DirectionsStep1In medium bowl combine all dry ingredients. In a large mixer bowl combine shortening and molasses on low power. Add in dry ingredients and buttermilk a little bit at a time on low-med. power until well mixed. Stir in …Step2Pour into a greased 9-inch cake pan and seal with aluminum foil.Step3Place pan on a rack in a steamer pan filled with boiling water. Cover and cook over medium heat at a low boil for approximately 2 1⁄2 – 3 hours or until toothpick inserted in center comes out clean. Add boiling water …Step4Once fully cooked, remove the foil and let stand for 3-5 minutes. Meanwhile, prepare the white sauce.Step5In a small saucepan, pour in sugar and water and stir over medium heat. Place both the vanilla bean and seeds in the pan and stir until all sugar is dissolved. Then add in the cornstarch.Step6Cook for about 5 minutes, while stirring. The sauce should reach a light gel-like consistency.Step7Spoon the steamed suet pudding into a small ramekin and drizzle the white sauce over it to serveIngredientsIngredients3 cupsAll-Purpose Flour1 teaspoonBaking Soda¼ teaspoonCloves¼ teaspoonCardamom1 cupButter-Flavored Vegetable Shortening1 ½ cupsButtermilk½ cupMolasses2 teaspoonsCinnamon1 cupRaisins1 cupApple (peeled and chopped)1 cupSugar1 ½ cupsWater1 Vanilla Bean (cut open and seeded)2 tablespoonsCornstarchSee moreNutritionalNutritional431 Calories18 gTotal Fat1.2 mgCholesterol65 gCarbohydrate173 mgSodium4.7 gProteinFrom honestcooking.comRecipeDirectionsIngredientsNutritionalExplore furtherSteamed Suet Puddings Ask Nigella.com Nigella Lawsonnigella.comGrandma's Suet Pudding - Allrecipesallrecipes.comSuet recipes - BBC Foodbbc.co.uk10 Best Suet Puddings Dessert Recipes Yummlyyummly.comSuet Pudding - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback
Suet Pudding
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WebJun 15, 2013 · Method: Mix, sift flour, baking powder, salt, spices. Add the chopped suet and fruit and enough cold water to make a drop batter. …
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WebJun 4, 2014 · Leave to cool. Remove the pickled cauliflower from its pickling liquor and stir this into the vegetable mixture. (5) Make the pastry: sift the flour, mustard powder and salt into a bowl and stir in the suet. Add …
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WebJan 16, 2022 · Gluten-free suet dumplings are so easy to make. Just mix all your ingredients together (ingredients in the recipe card further down the post), roll into balls and refrigerate for at least 30 minutes. To make …
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WebMar 17, 2018 · Pudding: Dissolve soda in water and add to molasses, milk, and suet. Mix and sift dry ingredients. Combine both mixtures and turn into buttered mould. Cover and …
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WebJun 23, 2020 · Preheat the oven to 350°F. Place flour, baking powder, salt, suet, ground almonds and lemon zest into a large bowl and stir well to combine. In a separate bowl or measuring pitcher, combine all but 1 …
WebDec 17, 2016 · A suet pudding is a boiled, steamed or microwaved pudding made with suet (beef or mutton fat), flour, bread crumbs, raisins, and spices. Many variations are strongly associated with British cuisine. …
WebFor the whole recipe: 2081 Calories / 26.7g Carbs / 32.1g Protein / 197.8g Fat. For 1 portion (this recipe makes 6): 347 Calories / 4.5g Carbs / 5.4g Protein / 33g Fat. As this recipe uses sugar free sweets, it is not clean …
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WebAdd a tablespoon of water at a time until it forms a dough. Wrap in cling film and allow to rest for around 20-30 minutes in the fridge. Either divide into equal portions for small pies …
WebFeb 13, 2024 · 2 tablespoons cornstarch. 1. In a large bowl, whisk together the flour, baking soda, cinnamon, nutmeg, cloves, and salt. 2. In another large bowl, stir together the …
WebMay 4, 2019 · Mix the dry ingredients together in a large bowl. Stirring with a knife, add enough milk to bring the mixture together into a soft dough. Place the dough in the pudding basin and cover. Place the pudding basin in …
WebOct 6, 2022 · Place milk in a small bowl; stir in lemon juice. Set mixture aside to sour. Combine suet, molasses, soured milk, baking soda, flour, and raisins in a large bowl. …
WebDec 4, 2017 · Instructions. Combine suet, one cup sugar, milk, raisins, flour, baking powder, salt, and spice - steam in double boiler three hours. For sauce, combine one cup sugar, butter beaten to cream, water. Take egg …
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WebNov 13, 2023 · Transfer pudding batter into a large mold or double boiler and steam over 1 inch of hot, but not boiling, water. Steam until a toothpick inserted comes out clean, …
WebOct 15, 2019 · Instructions. Mix the first four ingredients together in a jug or high sided bowl. Test for flavor and add more syrup, ketchup, or vinegar to taste. Add a small amount of your preferred thickener to the sauce and …
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WebCover open end with cheesecloth and rubber band Steam for 3 hours. {It freezes well}. Nutmeg Sauce. 1/4 cup. oleo melted in fry pan. Stir in flour about 1/4 cup flour. Mix with …
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