Stuffed Pepper Recipe Ground Beef

Listing Results Stuffed Pepper Recipe Ground Beef

WEBMay 29, 2018 · 4 bell peppers (any color) 3/4 lb. lean, ground turkey; 1/2 medium onion (chopped) 1/2 cup uncooked brown rice; 14.5 oz. canned, no-salt-added, diced …

Servings: 4
Calories: 252 per serving

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WEBSep 13, 2020 · Brown the ground beef in a large fry pan over medium high heat for 5 minutes or until cooked almost through. Add the mushrooms, …

Rating: 4.7/5(412)
Total Time: 1 hr
Category: Main Course
Calories: 308 per serving
1. Preheat the oven to 350 degrees F.
2. Brown the ground beef in a large fry pan over medium high heat for 5 minutes or until cooked almost through. Add the mushrooms, corn kernals, chopped celery, onion and garlic and cook until vegetables are softened. Stir in the diced tomatoes, tomato paste, basil, oregano and red pepper flakes. Season with kosher salt and ground pepper to taste and cook for 15-20 minutes. Stir in cooked rice and chopped parsley and cook for another 5 minutes or until the rice is warmed through.
3. Meanwhile, cut off the tops of the peppers and spoon out the ribs and seeds, then rinse. Lightly sprinkle the inside of the peppers with kosher salt and place in a microwave safe dish with 1/4 cup water. Cover with plastic wrap and microwave for 5 minutes or until they start to soften.
4. Transfer to a 3 quart baking dish and fill the peppers with the hot meat and rice mixture. Sprinkle the tops with cheese and bake for 20 minutes or until peppers are tender and cheese is browned. Serve hot.

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WEBJan 12, 2023 · Preheat the oven to 375 degrees F. Spray a 9×13-inch baking dish with cooking spray. Cut the bell peppers in half down the middle (through the stem) and …

Rating: 4.9/5(9)
Total Time: 30 mins
Category: Main Course
Calories: 180 per serving

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WEBPreparation. Heat ovento 350 degrees. Cut off tops of peppers and scoop out seeds and pith. Mix beef, onion, rice, tomato paste, and herbs together. Fill peppers and put tops back on. Pour 1/2 cup water in bottom of …

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WEBJul 21, 2020 · 3. Add ground meat, onions and celery, cook until meat is browned. 4. Add all ingredients except green peppers and paprika to saucepan. 5. Stir together, remove …

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WEBFeb 18, 2019 · Place the hallowed peppers in a 9×13 inch baking dish with tops on and cook for 15 minutes; remove from oven and set aside. Meanwhile, heat olive oil over medium heat in a large pot. Add ground

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WEBMay 26, 2017 · Place cut peppers in crockpot, fill them with the meat mixture. Top with the remainder of the tomato sauce. Cook on low 7-8 hours. Serve and spoon extra juice onto peppers. Top with Parmesan, …

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WEBSep 27, 2023 · Instructions. In a skillet, brown the ground beef together with the onion and garlic over medium heat. Ensure that the beef is thoroughly cooked, crumbled, and has …

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WEBApr 19, 2024 · Instructions. Arrange a rack in the middle of the oven and heat the oven to 375°F. Cut the tops off of 6 medium bell peppers. Use a spoon to scoop out and discard the seeds and white membrane. Finely …

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WEBAug 14, 2023 · Remove the stem and the seeds from the peppers. Dice the onion and shred the carrots. Preheat a pan over medium heat with oil. Sauté the onion and carrots until golden brown. In a large bowl, mix …

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WEBJun 22, 2021 · Instructions. Heat the oil in a deep 12-inch skillet over MEDIUM heat. Add the ground beef, onion and garlic and cook, breaking up the beef with a spoon, until cooked through and crumbled. Drain the …

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WEBJun 30, 2023 · How to Make Stuffed Pepper Casserole. S aute garlic, onion, peppers, and beef in olive oil for 10 minutes. Then pour in the tomato sauce, tomatoes, salt, pepper, oregano, basil, rice, and beef

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WEBJan 28, 2019 · In a medium mixing bowl combine drained ground beef, cooked rice, onion and garlic, Italian seasoning, salt and ground black pepper. Toss to combine. Cut the tops of each bell pepper, removing …

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WEBJun 14, 2023 · Instructions. In a large soup pot, add the ground beef and brown for 7 to 8 minutes until cooked through. Drain the grease. Add the garlic and onions to the same …

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WEB3 days ago · Place the skillet back on the heat and add in the bell peppers, diced tomatoes, rice, beef broth, tomato paste, Italian seasoning, salt and pepper. Stir to combine and bring mixture to a boil. Reduce heat to a …

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WEBFeb 15, 2024 · Mix continually. Add the spinach, peppers, beef broth, and tomatoes. Mix until combined. Turn the burner to medium-low and allow to simmer for 8-10 minutes or until the peppers soften. Stir occasionally …

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WEBSeason with salt and pepper. Arrange a rack in the center of the oven and preheat to 450 degrees F. Place the peppers cut-side up in a 13-by-9 …

Author: Food Network Kitchen
Steps: 6
Difficulty: Easy

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