Stuffed Cabbage Rolls Galumpkis Recipe

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WebDec 11, 2023 · Add 1 teaspoon salt, 1/2 teaspoon black pepper, and half the parsley. Mix well. Divide the filling into 12 even portions. MAKE THE …

Rating: 5/5(3)
Total Time: 1 hr 45 mins
Category: Beef
Calories: 545 per serving

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WebApr 25, 2018 · Preheat oven to 350 degrees F. Put cabbage head in a large stock pot, add water to cover and then add white vinegar to the water. …

Ratings: 195
Calories: 720 per serving
Category: Dinner
1. Preheat oven to 350 degrees F.
2. Put cabbage head in a large stock pot, add water to cover and then add white vinegar to the water.
3. Place on stove on high heat and cover, bringing to a boil.
4. Gently boil cabbage until leaves of cabbage soften and become pliable.

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WebApr 16, 2024 · Remove the core and put the cabbage inside the boiling hot salty water. Depending on the type of cabbage, boil for about 10 …

1. Cook the rice in half the time stated on the packaging. It should be middle-hard.
2. Wash the cabbage and remove the outer leaves.
3. Remove the core and put the cabbage inside the boiling hot salty water.
4. Depending on the type of cabbage, boil for 1-10 minutes, until the leaves are softer and flexible enough to form gołąbki.

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WebJan 23, 2020 · Rolls will expand as the rice cooks inside them. Use any remaining cabbage leaves or chopped cabbage to fill in any spaces around rolls. Pour the prepared sauce evenly over the rolls in the slow cooker. …

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WebJun 8, 2018 · Bring a large pot of water to a boil. Boil cabbages until leaves are falling off. Remove leaves from water as they peel off and set aside. Melt margarine in a large skillet. Cook onions in margarine until …

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WebJan 29, 2018 · Spoon a generous 1/4 cup of the beef mixture on top of the overlapped end, then tuck in the sides and roll up. Place seam side down on top of the bed of shredded cabbage. Repeat with remaining leaves. In a …

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WebTo make the sauce: Coat a 3-quart saucepan with the oil and place over medium heat. Add the garlic and saute for 1 minute. Add the tomatoes and cook, stirring occasionally, for 5 minutes.

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WebSep 30, 2013 · Begin assembling the filling by combining the crackers, green pepper, onion, garlic, salt, pepper, Parmesan, beaten egg, tomato sauce (not the V8 juice) and rice into …

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WebMar 27, 2023 · Spoon ⅓ cup of the pork mixture onto each cabbage leaf, fold in the sides, and roll up to fully enclose the filling. Place the rolls seam-side down in a greased casserole baking dish. Pour tomato puree over …

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WebEgg Roll-Inspired Cabbage Rolls. 1 hr 30 mins. Chicken Tacos in Cabbage "Tortillas". 55 mins. Air-Fryer Steak & Pepper Cabbage Rolls. 25 mins. Mushroom & Carolina Gold …

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WebFeb 25, 2009 · Preheat the oven to 350 degrees F. Pour the remaining sweet and sour tomato sauce over the cabbage rolls. Fold the hanging leaves over the top to enclose …

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WebJul 6, 2017 · Add in some tomato soup on the bottom, place in the cabbage rolls, and top with a little more tomato soup. Preheat the oven to 350F, and rack in the middle. Cover the dish tightly with foil. Place the room-temp …

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WebSep 12, 2019 · When melted, add in the flour. Whisk together and cook for a bit until it gains some colour. Pour in around a cup (250 ml) of the stock that got made from cooking the cabbage rolls. Bring to a boil, then reduce …

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WebMay 18, 2023 · Pour more tomato soup (about ½ cup) over the first layer and add a second layer of cabbage rolls over it. Continue until the cabbage leaves are all used up. Pour about ⅓ cup water or V-8 juice in …

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WebSep 14, 2020 · Transfer to a medium bowl. Add ground beef, cooked rice, egg, parsley, salt and pepper to the bowl with the onion and garlic. Mix until combined. Form small logs with the beef mixture, approximately 4 inches …

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