Remove eggplant stem and cut flesh into 1-inch cubes. Set aside. Mix together soy sauce, stock, oyster sauce, chili sauce, sugar, and black pepper in a medium bowl until well …
Preview
See Also: Egg RecipesShow details
1 day ago · Prep the eggplant: Cut the eggplants lengthwise into 3-inch sections, then slice them into 1/2-inch wedges. In a large bowl, combine 3 cups (720 mL) water and 1 1/2 tablespoons …
See Also: Egg Recipes, Fish RecipesShow details