Stewarts Hot Dog Sauce Recipe

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WEBStep 1. Break up all the ground beef in a pot and drizzle the beef in olive oil. Pour the frozen veggies into the pot, then cover and turn on the stove to high heat. Cook the beef and …

Total Time: 30 mins
Calories: 550 per serving

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WEBSep 10, 2022 · Simmer for 30 minutes. Remove from the heat and add more salt or black pepper if necessary. Preheat oven to 400°F. Lay the …

1. In a large skillet heat the olive oil over medium heat.
2. Add the onion and bell pepper and cook for 3 minutes.
3. Add the garlic and cook for 30 seconds.
4. Add the beef and cook, breaking apart with a spatula, until browned.

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WEBJul 3, 2022 · In a large skillet over medium heat, cook beef, while breaking into crumbles, until no longer pink, roughly 7 or 8 minutes. Drain fat and return to heat. Stir in chili …

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WEBJul 23, 2023 · Instructions. In a medium size stainless steel pot or other non-reactive cookware sauté the onions with the olive oil until translucent but not browned. To the onions add the, tomato sauce, vinegar,sugar …

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WEBStir with a wooden spoon one additional minute until combined. Add 1/2 cup of the chicken broth and deglaze the pot. Add remaining broth, crushed tomatoes, hot dog pieces, and Swerve brown sugar. Simmer 15 …

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WEBSep 1, 2023 · Tomato Base- Add the low-sodium beef broth, tomato sauce, and tomato paste to the skillet. Stir to combine and bring the mixture to a gentle simmer. Simmer and Thicken- Allow the chili to simmer …

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WEBAdd seasonings and stir. 3 pounds ground beef, 4-6 tablespoons chili powder, 1 tablespoon salt, 1 tablespoon pepper, water. Bring to a boil, reduce heat, and boil gently for about an hour. Ladle off grease from the …

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WEBLine a large baking sheet with parchment paper. Form the cheddar cheese into 6 circles on the parchment paper lined baking sheet, Be sure to leave some space between each cheese circle. Bake for 6-8 minutes until the …

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WEBIn a large skillet over medium-high heat, cook ground beef with onions and green peppers until browned. Drain well. Stir the garlic, cumin, chili powder, salt, pepper, Worcestershire sauce, brown sugar, tomato sauce, tomato …

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WEBJan 14, 2022 · I love this mixture; it's deceptively simple but has great flavor. When my Mom and I did low-carb, we put this on almost everything we ate. The yellow mustard can be …

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WEBApr 23, 2023 · Step 1: Brown the ground beef and drain off excess fat. Step 2: Cook up the aromatics along with the spices and tomato paste. Step 3: Throw the beef back in with the beef broth and chili sauce. Step 4: …

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WEB2.5 lbs ground chuck. Stewart's chili mix* (see below) Add ground chuck to water and cook over medium heat for 20-30 minutes or until brown. Stir in chili mix. Simmer for one …

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WEBAug 25, 2016 · Instructions. Combine the ground beef, 2/3 of the chopped onions, peppers and garlic in large frying pan and saute until ground beef is browned. Drain fat. Add spices, Worcestershire, sugar, tomato sauce, …

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WEBStep 2. Turn on your oven to preheat to 350 F (180 C). Meanwhile, make the cheese sauce on the stove by adding heavy cream and butter to a pot. Heat the ingredients until the butter melts and the cream reaches a …

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WEBStep 1. To make the chili, break up ground beef in the bottom of a pot on the stove. Stir the olive oil, salt, pepper, onion powder, garlic powder, chili powder, and paprika into the …

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