WEBOct 24, 2019 · Put the dates, baking soda and boiling water into a bowl and leave to stand for 10 minutes. Preheat oven to 212°F/100°C, steam …
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WEBJun 12, 2021 · Grease a 1 ½ pint (750 milliliters) pudding basin with soft unsalted butter. Mix the flour, salt, suet, dates, walnut, lemon rind, and sugar together. Make a well in the …
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WEBSep 3, 2020 · Step 19 Repeat the action with the rest of the flour and the milk. Step 20 and mix until it is all combined and smooth. the batter looks runny and it is normal. Step 21 Fold in or mix your chopped walnuts. …
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WEBFeb 21, 2022 · Switch the slow cooker to the high setting. Grease a pudding basin/bowl with margarine and add a layer of golden syrup to the base. Cream the margarine and brown sugar together using either a …
WEBMethod. 1. Grease 2-litre (8-cup) pudding steamer. 2. Stir dates, butter, sugar and the water in medium saucepan, over low heat, without boiling, until butter is melted and …
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WEBHeat oven to 180C. Cream butter and sugar in an electric mixer until pale and fluffy. Gradually mix in eggs and then flour. Stir in softened dates and set mixture aside. Lightly grease 6 x 150ml
WEBMethod. Place dates, butter, brown sugar and water into saucepan. Stir over low heat until butter melts and sugar dissolves. Bring to the boil, reduce heat and simmer for …
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WEB1. Grease 2-litre (8-cup) pudding steamer. 2. Stir dates, butter, sugar and the water in medium saucepan, over low heat, without boiling, until butter is melted and sugar …
WEBNov 9, 2019 · Preheat oven to 300 degrees F. For the sauce, boil together water, brown sugar and butter for 3 minutes in a small saucepan; add vanilla and take off heat to slightly cool while putting together pudding. …
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WEBJun 27, 2022 · 3. Pour in the date mixture and puree slightly before adding the flour and processing for about 20 seconds. 4. Coat a large serving bowl with nonstick cooking …
WEBInstructions. In a bowl, combine the dates with the baking soda and boiling water. In a different bowl, add the butter, sugar, vanilla and beat together until light and fluffy. Beat in the eggs one by one until well combined. …
WEBJul 13, 2018 · One Pudding: Pour into cake pan, smooth surface. Bake 35 minutes or until skewer inserted into the centre comes out clean. While still hot, poke about 40 holes all over the surface using a skewer. Pour over …
WEBCover and cook for 2 hours, adding more boiling water if necessary. Remove the bowl from the saucepan and stand for 15 minutes. While the pudding is standing, make the spiced …
WEBDec 24, 2013 · An old-fashioned steamed pudding studded with dates or raisins and served with your favourite sauce. Skip to main content Search. Search This Blog Stuffed …
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WEBAug 15, 2023 · 1 Grease a 5-cup (1.25-litre) china pudding basin with butter. Prepare a paper covering as described below. 2 Sift flour, salt and mixed spice into a bowl. Rub in …
WEBFeb 21, 2019 · The mold is covered tightly and placed on a rack in a large pot with boiling water—anywhere from a couple of inches to halfway up the sides of the mold. Then, the …
WEBJun 27, 2023 · Cook and stir for 3 minutes. Remove from the heat and add butter; set aside. In a bowl, combine the flour, baking powder, salt and remaining brown sugar. Stir in milk …