Steam Glutinous Rice Recipe

Listing Results Steam Glutinous Rice Recipe

WebMaking shirataki rice. Drain the shirataki rice in a colander and rinse under running water for about a minute. Pour in a dry skillet and stir for a few minutes on …

Rating: 5/5(7)
Total Time: 10 minsCategory: Main CourseCalories: 126 per serving

Preview

See Also: Black glutinous rice recipeShow details

WebRecipe Steps steps 4 20 min Step 1 Place the cauliflower rice in a pot and add the water, salt, and erythritol. Place over medium heat and stir to combine. Bring the rice to heat. …

Preview

See Also: Glutinous rice recipe chineseShow details

Web2 cups sticky rice (also called sweet rice or glutinous rice) 1 teaspoon dark soy sauce 3 tablespoons light soy sauce ½ teaspoon salt Instructions The night before, …

Rating: 5/5(7)
Total Time: 9 hrsCategory: Pork, RibsCalories: 396 per serving1. The night before, soak the ribs for 2 hours to remove excess blood and impurities from the meat. Change the water a couple of times in between. Drain, rinse, and pat the ribs dry with a paper towel. Marinate the ribs with the mashed red fermented bean curd, the liquid from the jar, ½ teaspoon sugar, sesame oil, Shaoxing wine, ¼ teaspoon of ground white pepper, 1 tablespoon minced ginger, and the white parts of the scallions. Cover, and let sit in the refrigerator overnight.
2. Soak a large dried lotus leaf by submerging the whole leaf under water. Use a large plate or bowl to weigh it down and leave it overnight. Handle with care, since these leaves rip easily!
3. The next day, rinse and soak 2 cups of glutinous rice for an hour, making sure the water is at least 2 inches above the rice line. At the same time, take the marinated ribs out of the refrigerator and bring them to room temperature.
4. Rinse the lotus leaf front and back with fresh water. Line your bamboo steamer or large heatproof platter (with at least a 2-3 inch depth) with the lotus leaf.

Preview

See Also: Glutinous rice flour recipeShow details

WebDirections Heat a pan, add the rice and water, cover, and cook over high heat for 15 minutes. Reduce the heat to very low, and cook for an additional 3 minutes, making sure …

Author: Ching-He HuangSteps: 2Difficulty: Easy

Preview

See Also: Glutinous rice recipe dessertShow details

WebPlace rice in a covered sauce pan; add water to 1/2-inch above the rice; put on high heat. Stay in the area -- don't fall asleep -- PAY ATTENTION! As soon as it boils rapidly, …

Preview

See Also: Glutinous rice recipes filipinoShow details

WebInstructions. Pre-soak the sticky rice for at least 2 hours. Drain and then place in a steamer to steam for around 20 minutes (almost cooked). Marinate chicken with salt, light soy sauce, pepper and oyster …

Preview

See Also: Glutinous rice recipe pinoyShow details

Websalt, glutinous rice flour, sweet red beans, coconut milk, brown sugar and 2 more Chinese New Year Cake (sweet sticky rice) 年糕 Niángāo Angel Wong's Kitchen filtered water, glutinous rice flour, oil, …

Preview

See Also: Rice Recipes, Chinese RecipesShow details

WebOn the day of making the dish, soak the glutinous rice in 2 cups of water for 8 hours. Drain the rice, coat the ribs with the soaked rice and place into a shallow heat resistant bowl. In the Instant Pot, add 2 cups of water and …

Preview

See Also: Ribs Recipes, Rice RecipesShow details

WebThis Savory Steamed Glutinous Rice (Lo Mai Fun) is a popular street food breakfast in Malaysia. It is delicious served with a variety of toppings. This Savory Steamed Glutinous Rice (Lo Mai Fun) is a …

Preview

See Also: Rice Recipes, Tea RecipesShow details

WebRecipes Side Dishes Cauliflower rice Instructions Using a grater or grater attachment on a food processor, shred the cauliflower. You could even slice it and chop …

Preview

See Also: Low Carb Recipes, Rice RecipesShow details

WebLine the steamer basket with baking paper and add the cauliflower rice. Cover and steam for 25-30 minutes over low heat until the rice grains are tender but not soggy. As an …

Preview

See Also: Food Recipes, Rice RecipesShow details

WebInstructions. Place 3 cups of rice into a large bowl and rinse the rice under warm water 2-4 times and drain. Fill the bowl of rice with warm water again and this time …

Preview

See Also: Food Recipes, Rice RecipesShow details

WebRutabaga rice is a perfect option for low-carb diets like keto because of its macronutrients and micronutrients. One whole cup of rutabaga rice contains only 9 grams of net carbohydrates, 2 grams of …

Preview

See Also: Healthy Recipes, Rice RecipesShow details

Web180 ml (3/4 cup) water 110 gram (+/- 1 cup spooned and leveled) white rice flour (NOT glutenous rice flour) 75 gram (1/3 cup) melted neutral tasting coconut oil 1 …

Preview

See Also: Cheese Recipes, Rice RecipesShow details

WebStarch is the main carb in glutinous sticky rice, and it has no fiber or sugar. And as with most types of white rice, protein, fat, and other micronutrients are pretty low

Preview

See Also: Rice RecipesShow details

Web291/2000Cal left. Fitness Goals: Heart Healthy. Fat 54 g. 13/67g left. Sodium 1643 mg. 657/2300mg left. Cholesterol 258 mg. 42/300mg left.

Preview

See Also: Rice Recipes, Tea RecipesShow details

Most Popular Search