WEBNov 2, 2021 · Add 4 cups of the liquid to a large deep skillet or saucepan. If you do not have 4 cups liquid, add water until the liquid measures 4 cups. Heat over medium-low heat …
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WEBPot Roast: Spray slow-cooker with cooking spray. Heat oil to medium-high in a medium skillet. Brown meat in the skillet on all sides. Remove and place in the slow-cooker. Add …
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WEBSep 29, 2023 · 1 tsp onion powder. 1 tsp garlic powder. 1/2 tsp thyme. 1/2 tsp pepper. 1/4 cup Wondra or flour. After removing the solids, leaving only the juices in the pot, stir in …
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WEBJan 4, 2020 · When melted toss in mushrooms and cook until browned; approximately 8 minutes. Add onions and continue cooking for 2-3 minutes or until onions start to soften and mushrooms turn golden brown. …
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WEBJan 11, 2023 · Directions. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker. Cook on Low for 8 to 9 hours or High for 3 to 4 hours. Add carrots, potatoes, string beans, and parsley 1 1/2 …
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WEBAug 30, 2018 · Place the mushrooms and onion around the chuck roast. Whisk together the soups and the water until as smooth as possible ( it usually is chunky a bit, that’s ok!) Pour over the roast. Place the lid on …
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WEBJan 15, 2020 · Season with the 1/4 teaspoon salt and 1/4 teaspoon black pepper. Cook chuck on both sides just until seared and develops a brown crust, about 4-6 minutes per side. Place vegetables and bay leaf around …
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WEBDec 2, 2022 · Add the sliced onions and saute for 1-2 minutes, then add in the garlic cloves and saute for an additional 30 seconds. Pour in the Worcestershire sauce and beef broth then stir with a wooden spoon to …
WEBNov 15, 2023 · Preheat the Oven: Preheat your oven to 325°F (160°C). Season the Roast: Season the chuck roast generously with salt and pepper on all sides. Sear the Roast: In a large oven-safe Dutch oven or …
WEBFeb 22, 2022 · Directions. Trim excess fat. Heat one tablespoon of oil in large skillet/Dutch oven to medium high. Roll pot roast in flour and brown on all sides in the skillet. After …
WEBJan 4, 2019 · The second is that the conventional approach to cooking a thick steak (blasting it with high heat to form a beautifully-burnished crust, and then reducing the …
WEB16 hours ago · Over medium heat, sear your roast in your dutch oven on all sides, about 3-4 minutes per side until you get a nice browning on all sides. Add the sauce mixture and …
WEBMay 16, 2023 · Instructions. Add steak, broth, soy sauce, garlic, oyster sauce, brown sugar and sesame oil to a slow cooker. Stir to combine. Cook on low for 4-5 hours or until steak is tender. Reserve 1/4 cup of the …
WEBJan 17, 2024 · Step 1: Preheat your oven to 325F and season your roast generously on both sides with salt, pepper and the taco seasoning. Place the chuck roast into a Dutch Oven along with the orange juice, beef …
WEBJan 4, 2024 · Instructions. Slice the chuck roast into 4-6 large pieces (easier and better for searing). Season all sides with salt. Heat a large braising pan or Dutch oven over medium-high heat. Add the olive oil to …
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