WebMar 17, 2024 · Instructions. In a small bowl, mix the brown sugar, salt, pepper, thyme, rosemary, garlic powder, and onion powder together. Rub the ribeye roast with olive oil, then evenly coat it with the spice and …
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Webstep 6. Reduce the temperature to 350 degrees F (180 degrees C). Cook for 1 hour and 45 minutes to 2 hours, or until the internal temperature has reached 120 degrees F (48 …
WebDec 7, 2023 · Preheat the oven to 475 degrees F (245 degrees C). Set a rack inside a shallow roasting pan. Brush rib roast lightly with olive oil, then rub sea salt, pepper, and …
WebOnce the roast is completely coated with oil, cover the roast with kosher salt, using about 2 teaspoons per bone, and the pepper. Let sit at room temperature for 1 hour. Place a probe thermometer into the center of the …