Sriracha Jerky Recipe

Listing Results Sriracha Jerky Recipe

Combine the dry ingredients in a small bowl and mix well. Put the sirloin tips in a large nonreactive food-safe container and rub all over with the …

Rating: 5/5(3)
Total Time: 4 hrsCategory: SnacksCalories: 79 per serving1. Combine the dry ingredients in a small bowl and mix well. Put the sirloin tips in a large nonreactive food-safe container and rub all over with the spice mixture.
2. Combine the Worcestershire, Sriracha, and soy sauce in a bowl and mix well, then toss the sirloin tips with the mixture. Cover with plastic wrap and refrigerate overnight.
3. Spread the meat out on the dehydrator racks. The slices should not be touching each other or folded over on themselves or they will not dehydrate properly.
4. Dry the jerky at 165°F (74°C), rotating the racks from top to bottom every 30 minutes or so, until the meat is very dark brown, shiny, and slightly flexible when ready. The exact time will vary depending on the humidity and your dehydrator and the exact thickness of the meat. Check the meat after 3 hours and then every subsequent hour until done.

Preview

See Also: Honey sriracha jerky recipeShow details

In a medium bowl, add brown sugar, Sriracha, black pepper, soy sauce, garlic powder, and red pepper flakes. Mix until well-combined. Coat …

Ratings: 4Category: Appetizer, Side Dish, SnackCuisine: AmericanTotal Time: 3 hrs 35 mins1. Preheat your oven to 200F. Line a large baking sheet with aluminum foil or silicone baking sheet (this is my favorite method- nonstick without oil every time!)
2. Line a large baking rack (I like this one) on top of the foil or silicone baking sheet. You will layer your bacon on the rack to allow the grease to drip through and make perfect bacon jerky!
3. In a medium bowl, add brown sugar, Sriracha, black pepper, soy sauce, garlic powder, and red pepper flakes. Mix until well-combined.
4. Coat each bacon strip with the marinade mixture. Then lay each bacon strip on the baking rack. I also like to drizzle any remaining marinade on the bacon for extra flavors.

Preview

See Also: Honey sriracha beef jerky recipeShow details

1 1/2 tablespoons freshly ground black pepper. 4 teaspoons garlic powder. 4 pounds sirloin tips or eye round, fat trimmed and meat sliced 1/4 inch (3 mm) thick. 5 tablespoons plus 1 teaspoon …

Preview

See Also: Best sriracha recipesShow details

Sriracha hot sauce 1/4 teaspoon freshly ground black pepper Instructions If your steak is more than 1/4-inch thick, place it in the freezer for …

Estimated Reading Time: 3 mins

Preview

See Also: Sriracha recipes chickenShow details

Directions Step 1 Slice tofu block in half lengthwise, then slice widthwise into 1/8- to 1/4-inch slices. Lay strips on a clean work surface. Step 2 Whisk soy sauce, Sriracha, liquid smoke, and garlic powder in a bowl. Brush sauce over top …

Preview

See Also: Sriracha recipe easyShow details

Lay the slices of beef in a single layer directly on the grill grates or across jerky racks. Close up your grill and let the smoke work it's magic for 4 to 5 hours, or until the smoked beef jerky is dry but pliable. Easy peasy!

Preview

See Also: Sriracha recipe homemadeShow details

Spicy Sriracha Tofu Jerky! but because it was so incredibly delicious. This Oven Baked Low-Carb Turkey Jerky is my twice in one week! Jerky is the perfect travel …

Preview

See Also: Low Carb Recipes, Turkey RecipesShow details

2 tbsp granulated low carb sweetener of choice salt, black pepper to taste Instructions In a bowl combine the sesame oil, soy sauce, rice vinegar, garlic, ginger, sweetener and salt and black pepper to taste. Add the steak and toss …

Preview

See Also: Beef Recipes, Keto RecipesShow details

The makers of the popular Sriracha Sauce Huy Fong also make a chili garlic sauce that has everything Sriracha does except the sugar. The Best Low Carb Chocolate …

Preview

See Also: Keto RecipesShow details

Spicy Sriracha Beef Jerky - Gluten-free, High Protein, Low Carb Jerky - Great for Everyday Eating or Recipes - Made from Real Cuts of Steak by Tong Jerky - 2.25 oz Visit the Tong …

Reviews: 103

Preview

See Also: Beef Recipes, High Protein RecipesShow details

Discover low-carb, keto-friendly Jerky recipes using the keto food search engine. Protect your waistline, eat healthy, and conform to keto diet guidelines.

Preview

See Also: Food Recipes, Keto RecipesShow details

HEALTHY LOW-FAT, LOW-CALORIE, LOW-SALT AND LOW-CARB JERKY PERFECT FOR YOUR ACTIVE LIFESTYLE — Each serving of turkey jerky contains only 60 calories and 0.5g …

Reviews: 2.4K

Preview

See Also: Turkey RecipesShow details

6 steps to making this jerky. Mix the honey and sriracha into a small bowl until it is consistently mixed together. Put the ground beef in a large mixing bowl and pour the honey and sriracha

Preview

See Also: Beef RecipesShow details

We’ve made a few batches with our garden jalapeños and other peppers, (we LOVE spicy), sugar-free teriyaki, and Worcester sauce. The marinade is bomb dot com before dehydration, …

Preview

See Also: Low Carb RecipesShow details

For strict ketogenic dieters, store-bought sriracha might not be an ideal food because of the added sugar in the ingredient. How many net carbs are in sriracha? A 100 …

Preview

See Also: Keto RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

What is sriracha beef jerky?

This Sriracha beef jerky is a spicy version of basic jerky that’s jazzed up with Sriracha sauce. Be sure to check out the link to the homemade sriracha sauce recipe for some truly great flavor. This Sriracha beef jerky is a spicy version of our basic jerky that’s jazzed up with Sriracha sauce.

Is sriracha keto friendly?

Sriracha hot sauce is considered a low-carb food and it can be incorporated into a low-carb diet as long as it is consumed in moderation and with caution. For strict ketogenic dieters, store-bought sriracha might not be an ideal food because of the added sugar in the ingredient. How many net carbs are in sriracha?

What is sriracha sauce?

Sriracha is a type of chili sauce or hot sauce usually made from chili peppers, garlic, distilled vinegar, sugar, and salt, although some variations do exist.

Is this sweet heat sriracha jerky from pamelas book?

This Sweet Heat Sriracha Jerky is taken from Pamela's book and turned out great. My wife LOVED this recipe. Last time I mentioned on this blog that she "killed" a batch of jerky in a an hour, I caught a little flack. But it was true, and she did the same here! Sorry love, sometimes you can be a Honey Badger when it comes to beef jerky...

Most Popular Search