Spoon Roast Recipe

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WEBJan 20, 2020 · Cover and cook on low 6-8 hours. Remove the pot roast and veggies from the slow cooker once finished and set aside on a …

Ratings: 12
Category: Dinner
Cuisine: American
Total Time: 8 hrs 10 mins
1. Mix the onion powder, garlic powder, thyme, parsley, salt and pepper together in a bowl. Rub the seasoning mix into the pot roast really well, covering the entire thing.
2. Add the broth to the slow cooker then place the pot roast in it. Add the Worcestershire sauce then place the onion, carrots and potatoes around and over the top. Cover and cook on low 8-10 hours.
3. Remove the pot roast and veggies from the slow cooker once finished and set aside on a plate.
4. If making the gravy, use the leftover liquid in the slow cooker by adding the arrowroot powder (or cornstarch). Whisk continuously until the flour disolves and the water thickens. This should take less than 5 minutes. You can also pour the liquid in a saucepan and heat to thicken.

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WEBStart by preheating your oven to 350°F. While the oven is preheating, prepare your spoon roast by generously seasoning it with salt and pepper. You can also add other spices …

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WEB1. In a small bowl mix the steak seasoning blend, herb blend and beef bullion together until combined. 2. Spread the seasoning all over the roast and cover with cheesecloth. 3. …

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WEBNov 14, 2023 · Preheat the oven to 425°F (218°C). Mix the spices to make a rub. Set a roasting rack in a foil-lined baking pan and put the spoon roast on it. Rub the meat with olive oil and then the spice mixture. Make sure …

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WEB1. **Preheat the oven:** Begin by preheating your oven to 350°F (175°C) to ensure even cooking. 2. **Season the meat:** Generously season the spoon roast with salt and …

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WEBDec 22, 2016 · Place the spoon roast into a roasting pan, and then put it into a cold oven. Turn the oven up to 450 degrees (conventional setting), cook for 10 minutes after it has reached 450. Lower the heat to 325 …

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WEBFeb 24, 2010 · No worries. Pre season your meat with salt, pepper, garlic, and whatever other spices you wish, roll in butcher paper and tie closed. Lots of butcher paper by the way. Cook on low as above/ YUM!!! …

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WEBNov 5, 2023 · Heat the oil in a Dutch oven or other heavy pot over high heat and liberally brown the roast on all sides. Place the roast in the slow cooker. Add the broth to the pot, return to a boil, and whisk to loosen up …

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WEBTo cook spoon roast, follow these simple steps: 1. Start by preheating your oven to 325°F (165°C). 2. Season your spoon roast generously with salt, pepper, and any other …

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WEBAug 26, 2022 · Sirloin spoon roast can be roasted in the oven, using a method known as the “sirloin spoon roast method.”. This involves searing the meat on all sides in a hot …

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WEBNov 14, 2023 · Preheat your oven to 450 degrees. Combine all of the spices and garlic in a small bowl along with the olive oil. Coat the beef with the herb and garlic mixture, making sure to coat both sides. Place the …

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WEBAug 19, 2022 · To begin, preheat your oven to 350 degrees. Then, place the roast in a baking dish and cook for two hours, or until the internal temperature reaches 160 …

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WEBJul 12, 2023 · Roast for approximately 1 hour and 30 minutes, or until a meat thermometer inserted into the thickest part of the roast reads 130°F for medium-rare. Remove the …

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WEBRemove the lid and turn the oven to 325 degrees Fahrenheit (or lower if using gas). Place the meaty mixture back onto the skillet and place another piece of parchment paper on …

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WEBOct 28, 2021 · Generously season the meat with about 1 ½ teaspoons Kosher salt and 1 teaspoon ground black pepper on all sides. Heat about 2 tablespoons of olive oil in a large 7-8 quart Dutch oven pot over medium …

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WEBPreheat the oven to 350°F (175°C). 2. Trim any excess fat from the spoon roast. 3. Season the roast generously with salt and pepper on all sides. 4. In a large Dutch oven …

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WEBJan 19, 2024 · Step 1 Sear the roast in oil over medium high heat - we are not looking to cook the meat, we want to sear the meat on each side to a nice dark brown. Step 2 Remove the roast, turn off the heat, and …

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