Sponge Cake Recipe

Listing Results Sponge Cake Recipe

Ingredients1 cupSpelt (white, or gf ap flour)6 tablespoonsCocoa Powder½ teaspoon eachBaking Soda And Salt¾ cupXylitol (or granulated sugar of choice)½ cupMini Chocolate Chips (optional)¼ cupYogurt (I like nondairy)¾ cupWater¼ cupAlmond Butter2 teaspoonsPure Vanilla ExtractSee moreExplore furtherEasy Low-Calorie 2-Ingredient Cake Recipes Hungry Girlhungry-girl.comLow-Calorie Chocolate Cake Recipes - EatingWelleatingwell.comHealthier Chocolate Cake - no sugar, butter or oil in this cake!thefirstyearblog.comSlimming Friendly Chocolate Cake - Supergolden Bakessupergoldenbakes.comUltra-Delish Low-Fat Chocolate Cake Recipe Food Networkfoodnetwork.comRecommended to you based on what's popular • Feedback

  • RecipesTop ratedQuickLow calLow carb

    Quick Fat Free Sponge

    Preview

    See Also:

    Show details

  • WebJun 6, 2021 · Instructions. Break eggs into a bowl ad whisk lightly, add the sugar and whisk well until thick, creamy and almost white in colour. Bake in a moderate oven at 180ºC/350ºF/Gas mark4 for about 30 minutes or …

    Preview

    See Also:

    Show details

    WebSep 26, 2017 · Line two 20cm cake pans with grease-proof paper. Beat the eggs and caster sugar together in a mixer (or whisk) until light and fluffy …

    Servings: 12
    Calories: 221 per serving
    Total Time: 35 mins
    1. Line two 20cm cake pans with grease-proof paper.
    2. Beat the eggs and caster sugar together in a mixer (or whisk) until light and fluffy (and tripled in size) - approx 5 minutes.
    3. Sift the flour into a bowl and then sift again, a little at a time, into the eggs and sugar mixture.
    4. Carefully fold the flour in using a spatula, trying to keep as much air in the mixture as possible.

    Preview

    See Also:

    Show details

    WebSep 5, 2004 · Sift flour with baking powder. and salt. Set aside. In a small bowl, mix at high speed, eggs, until thick and lemon colored. Gradually add sugar, beating until mixture is smooth and well. blended…about 5 min. At low speed, blend in flour mixture until smooth. Add warm milk and peel, beating until combined.

    Preview

    See Also:

    Show details

    WebFeb 23, 2022 · Preheat your oven to 325 . You can add a liner to the bottom of your baking pan. Sift together the flour, salt, and the baking powder. Set this bowl aside. Beat together the egg whites and the cream of tartar in a …

    Preview

    See Also: Cake RecipesShow details

    WebMar 28, 2021 · Pour the whole mixture into the Remoska pot (It’s a perfect amount to fill 4l Remoska Grand). Close the lid and turn the power on. After 12 – 14 minutes of baking open the Remoska and cover the top of the …

    Preview

    See Also: Cake RecipesShow details

    WebJul 31, 2015 · 1 punnet strawberries, washed, hulled and sliced. icing sugar to dust. PREHEAT oven to 190 C. Line the bases of 2 x 20cm non stick sandwich cake tins with baking paper. No need to grease the tins. IN A …

    Preview

    See Also: Chocolate RecipesShow details

    WebBake in an oven at Gas mark 6 or 180°C or 350°F, for 10-15 minutes, until cake is well risen, firm to touch and golden. Turn the cake out onto a wire rack and allow to cool. Spread one cake with a soft jam (e.g. raspberry jam) and then place the other cake on top, to make a sandwich. Sprinkle a little caster sugar.

    Preview

    See Also: Cake RecipesShow details

    WebInstructions. Pre-heat the oven to 180°C (350ºF) and grease a 6 inch cake tin (I used a springform). Melt the butter and set to one side. Prepare the raspberry sauce by heating the berries and water together until the fruit …

    Preview

    See Also: Cake RecipesShow details

    WebPreheat oven to 350/gas 4. Grease and flour a nine inch round cake tin, set aside. Sift dry ingredients into a large bowl and thoroughly combine. In a measuring jug lightly beat egg, followed by milk, vanilla extract and oil. Whisk together. Pour wet into dry, mix, then beat for two minutes (approx) ensuring batter is well incorporated and smooth.

    Preview

    See Also: Cake Recipes, Chocolate RecipesShow details

    WebJan 9, 2012 · Preheat the oven to 180°c/160°fan. Sift the flours together 3 times to aerate. In a standing mixer beat together the eggs, vanilla extract and sugar for 8-10 minutes until tripled in volume. Fold the flours into the …

    Preview

    See Also: Cake RecipesShow details

    WebMar 2, 2015 · In a medium bowl, whisk together the almond flour, whey protein powder, baking powder and salt. In a large bowl, beat butter with sweetener until light and fluffy. Beat in eggs, one at a time until well …

    Preview

    See Also: Cake Recipes, Food RecipesShow details

    WebFeb 20, 2019 · Instructions. Preheat the oven to 350°F (177°C). Line bottom of 1 9-inch springform pan (at least 3 inches tall) or 2 regular 9 or 8-inch cake pans with parchment paper. No need to grease the pan. Separate …

    Preview

    See Also: Cake RecipesShow details

    WebAllrecipes has more than 90 trusted low-fat cake recipes complete with ratings, reviews and cooking tips. Passover Sponge Cake. 16 Ratings Friendship Fruit Starter. 24 Ratings Green Tea Cake. 31 Ratings Half-Hour Pudding Cake (Montreal Pudding) 46 Ratings Rhubarb Upside Down Cake. 50 Ratings Angel Food Cake.

    Preview

    See Also: Cake RecipesShow details

    WebMango and Coconut Sponge Cake La Cocina de Babel. butter, brown sugar, salt, coconut cream, baking powder, cane sugar and 5 more. Low Fat Baked Ziti with Spinach DianaTaylor63593. fat free ricotta, pasta, oregano, grated Parmesan cheese, frozen spinach and 7 more. Chocolate sponge cake with Red Sauce Hoje para Jantar.

    Preview

    See Also: Cake RecipesShow details

    WebMar 29, 2023 · Stream the vegetable oil into the egg yolk mixture while mixing on a medium speed. Mix until well combined. Add in half or your egg whites to your egg yolk mixture, and using a spatula gently fold together until just combined. Then sift in your dry ingredients, and gently fold through until just combined.

    Preview

    See Also: Cake RecipesShow details

    WebDec 12, 2012 · Preheat the oven at 180°C for ten mins before baking. Grease the spring form pan and place the butter Or parchment paper over; the greases pan.

    Preview

    See Also: Cake RecipesShow details

    Most Popular Search