Sponge Cake Recipe

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Ingredients1 cupSpelt (white, or gf ap flour)6 tablespoonsCocoa Powder½ teaspoon eachBaking Soda And Salt¾ cupXylitol (or granulated sugar of choice)½ cupMini Chocolate Chips (optional)¼ cupYogurt (I like nondairy)¾ cupWater¼ cupAlmond Butter2 teaspoonsPure Vanilla ExtractSee moreExplore furtherEasy Low-Calorie 2-Ingredient Cake Recipes Hungry Girlhungry-girl.comLow-Calorie Chocolate Cake Recipes - EatingWelleatingwell.comHealthier Chocolate Cake - no sugar, butter or oil in this cake!thefirstyearblog.comSlimming Friendly Chocolate Cake - Supergolden Bakessupergoldenbakes.comUltra-Delish Low-Fat Chocolate Cake Recipe Food Networkfoodnetwork.comRecommended to you based on what's popular • Feedback

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    Quick Fat Free Sponge

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  • WEBSep 5, 2004 · Sift flour with baking powder. and salt. Set aside. In a small bowl, mix at high speed, eggs, until thick and lemon colored. Gradually add sugar, beating until mixture is …

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    WEBFeb 20, 2015 · How to make homemade apple cake. Step 1 – Peel, core, and slice the apples, then toss them in lemon juice. Step 2 – Beat the …

    1. Preheat the oven to 180 degrees C (356 degrees F).
    2. Grease and flour a 22 cm (9 inches) pan, and set aside.
    3. Peel, core, and thinly slice the apples. Place the slices in a bowl with the lemon juice, toss to coat, and set aside.
    4. Put the eggs, sugar, grated lemon zest, and salt in a bowl, and beat until thick and creamy.

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    WEBNov 21, 2017 · Instructions. Preheat oven to 180C and grease a 20cm x 12.5cm / 8” x 5” loaf tin. Sift all of the dry ingredients, the flour, baking …

    Rating: 4.9/5(21)
    Total Time: 40 mins
    Category: Home Baking
    Calories: 154 per serving
    1. Preheat oven to 180C and grease a 20cm x 12.5cm / 8” x 5” loaf tin.
    2. Sift all of the dry ingredients, the flour, baking powder, bicarbonate of soda, caster sugar and lemon zest into a bowl.
    3. In a separate bowl, add the wet ingredients the eggs, yogurt, oil, lemon juice and vanilla extract. Mix together.
    4. Gradually pour the wet ingredients into the larger bowl with the dry ingredients. Fold all of the ingredients together using a spatula.

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    WEBFeb 25, 2013 · 2 oz unsweetened Baker’s chocolate, roughly chopped. 1 (14 oz) can fat-free sweetened condensed milk. 2 tbsp (10g) unsweetened cocoa powder. To prepare the cake, preheat the oven to 350°F. Lightly …

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    WEBMethod. Preheat the oven to 170C/330F/Gas 3. Grease a 20cm/8in non-stick cake tin with a little olive oil cooking spray. Using an electric hand whisk, beat the egg whites with a pinch of salt

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    WEBJul 12, 2019 · Preheat the oven to 180C (350F). Line the bottom of an 8inch (20cm) cake with greaseproof paper and lightly spray with cake release. Separate the eggs and put the egg whites into the bowl of your stand …

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    WEBJul 31, 2015 · 1 punnet strawberries, washed, hulled and sliced. icing sugar to dust. PREHEAT oven to 190 C. Line the bases of 2 x 20cm non stick sandwich cake tins with baking paper. No need to grease the tins. IN A …

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    WEBFeb 23, 2022 · Preheat your oven to 325 . You can add a liner to the bottom of your baking pan. Sift together the flour, salt, and the baking powder. Set this bowl aside. Beat together the egg whites and the cream of tartar in …

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    WEBMay 19, 2015 · Baking cakes generally involves baking with some form of fat, such as butter then you proceed filling them with fresh cream or butter cream. Most of which do …

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    WEBMay 6, 2020 · Step 4. Set aside to cool. When cold, slice the cake in half and spread the bottom half with the jam. Place the other half on top and pile with the strawberries. Dust with icing sugar to serve. Low-fat cake

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    WEB3 days ago · Add the egg whites to the bowl of a stand mixer. Using the wire whisk attachment, beat at medium speed until the eggs are foamy. With the machine still …

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    WEBNov 6, 2018 · Instructions. Preheat the oven to 350F°/180C° and place the rack in the middle position. Grease a 9x5x2.5 inch loaf pan with butter, cooking spray, or simply line the pan with parchment paper (in this case …

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    WEBLine two 20cm cake pans with grease-proof paper. Beat the eggs and caster sugar together in a mixer (or whisk) until light and fluffy (and tripled in size) - approx 5 minutes. Sift the flour into a bowl and then sift again, a …

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    WEBSep 22, 2017 · Instructions. Preheat oven to 180C/350F (standard) or 160C/320F (fan / convection). Put the rack in the middle of the oven. Butter 2 x 20cm / 8" cake pans (Note 2). Line the base with baking paper. …

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    WEBJun 6, 2021 · Instructions. Break eggs into a bowl ad whisk lightly, add the sugar and whisk well until thick, creamy and almost white in colour. Bake in a moderate oven at 180ºC/350ºF/Gas mark4 for about 30 minutes or …

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