Split Pea Recipes Crockpot

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WebJan 7, 2019 · In the bowl of a crock pot, combine the split peas, carrots, yellow onion, shallot, celery, garlic, thyme, pepper, bay leaf, and chicken …

1. In the bowl of a slow cooker, combine the split peas, carrots, yellow onion, shallot, celery, garlic, thyme, pepper, bay leaf, and chicken stock. Mix well.
2. Add the ham bone on top and nestle into the contents of the slow cooker.
3. Cover and cook on Low for 5-6 hours, or until ham is tender and easily pulls off the bone.
4. Remove the ham and shred into bite-size pieces using two forks, then return the ham meat to the slow cooker, and discard the bone.

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WebMay 19, 2021 · Reduce the liquid slightly for a thicker soup. If cooking for 4 hours on high in the Crockpot, soak peas overnight in clean water. Drain …

1. Rinse peas and drain well.
2. Combine all ingredients except parsley in a 6qt slow cooker.
3. Cover and cook on high for 4-5 hours or on low 8 hours.
4. Discard bay leaf. Stir in parsley and season with salt and pepper to taste.

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WebJan 13, 2022 · Steps to Make It. Gather your ingredients. The Spruce. Place the split peas, vegetable broth, and bouillon cubes in your crock pot or slow cooker and give it a quick stir to break up the bouillon cubes a bit. The Spruce. Next, add the chopped potatoes, celery, carrots, onion, and garlic. The Spruce.

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WebFeb 28, 2024 · Instructions. Heat the oil in a soup pot over medium heat. Sauté the onion, carrots and celery for 5 minutes. Add garlic and split peas and cook for 30 seconds. Transfer to your crockpot and stir in the …

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WebDec 30, 2021 · Step-by-Step Directions. Step One – Add everything to the slow cooker. Place the lid on the slow cooker and cook on LOW for 9-10 hours. Step Two – Take a whisk or spoon and stir the soup when the …

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WebSep 19, 2023 · In Step 2, stir in the stock, split peas, potato, salt, and 3/4 teaspoon of the thyme. Lock the lid; turn Pressure Valve to "Venting." Cook on SLOW COOK [Normal] until the peas are tender, about 8 hours. Turn …

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WebApr 18, 2022 · How to Make Slow Cooker Split Pea Soup. Layer the ingredients, through the ham bone, in a slow cooker in the order listed. Add about 4 to 5 cups of chicken broth, just enough to cover the ingredients. …

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WebApr 26, 2024 · Cook on high or low for this soup depending on the timeframe you have available. Add – If using a ham bone, add it to a large crockpot first. This will take up most of the room in the crockpot. Slow …

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WebOct 11, 2022 · Rinse and drain a pound of dried split peas, then place in the bottom of a slow cooker along with diced ham, potatoes, carrots, and garlic. Pour in chicken broth. Add a bay leaf and fresh minced parsley. …

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WebSep 20, 2016 · Steps. 1. Mix all ingredients except ham in 4- to 5-quart slow cooker. Add ham. 2. Cover and cook on low heat setting 8 to 10 hours or until peas are tender. 3. Remove ham from cooker; place on cutting …

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WebJan 8, 2018 · Place all of the ingredients in a 5-quart or larger slow cooker. Cover and cook on LOW for 8-10 hours or HIGH for 4-5 hours, or until the peas are tender. If using a ham bone, remove it from the slow cooker. …

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WebJan 3, 2024 · Step. 2 In the base of a slow-cooker, combine the peas, onion, carrots, celery, garlic, ham, chicken stock and 1 1/2 cups of water. Tie the sprigs of thyme, parsley and the bay leaf together with a piece of …

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WebMar 24, 2024 · Instructions. Layer ingredients in slow cooker in the order given, adding the stock last. Cover and cook on high 4—5 hours or on low 8—10 hours until peas are very soft and ham falls off the bone. Stir. …

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WebAug 31, 2018 · 6 cups fat-free chicken broth. 3 medium carrots (peeled, coined) 1 medium onion (chopped) 2 cups chopped celery. 2 cups chopped lean meat scraps of choice (see note below) 4 large garlic cloves …

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WebPlace peas in a 5- to 6-quart slow cooker. Add remaining ingredients to slow cooker. Cover and cook on LOW setting 8 hours or until peas are tender and soup is thick. Remove and discard bay leaf. Ladle into individual …

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WebStep 1. In a 6- to 8-quart slow cooker, combine the oil, onion, celery, carrot, garlic, smoked paprika, garlic powder, thyme, bay leaves, 2 teaspoons salt and a few generous grinds of pepper. Add the ham hock, split peas, stock and wine, and cook on low until the peas are tender, 8 to 10 hours.

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WebFeb 13, 2024 · Step 2: Slow-cook the soup. Cover the slow cooker, and cook on low for 8 to 10 hours, until the peas are tender. Editor’s Tip: As the soup slow-cooks, stir it a few times to evenly distribute the ingredients …

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