Split Bean Soup Recipe

Listing Results Split Bean Soup Recipe

Webwhite beans, green beans, small zucchini, large carrot, medium red potato and 11 more Navy Bean Soup O Meu Tempero medium potato, water, turnip, olive oil, …

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WebRecipe Steps steps 3 4 h 40 min Step 1 Place ham bone with meat in a large pot. Add chicken broth and water. Place over medium-high …

Rating: 4/5(4)
Calories: 171 per servingTotal Time: 4 hrs 40 mins1. Place ham bone with meat in a large pot. Add chicken broth and water. Place over medium-high heat until pot comes to a boil. Reduce the heat to allow the broth to simmer for 3-4 hours.
2. In the meantime, prep the onion, celery and carrots which can stay out until they are ready to be added to the soup.
3. Once time has elapsed on the ham stock, remove the ham and the meat from the soup. Add the veggies, drained beans, the bay leaf and thyme. Simmer for 30 minutes or until the veggies have softened.
4. Remove the ham from the bone and chop it into smaller pieces. Add it back into the soup with the veggies. I removed about 1 pound of meat from the bone and back into the soup. Serve hot!

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WebAdd rinsed split peas, broth, water and sage. Increase heat and bring to a boil. Reduce heat to low and cook 30 minutes, or until peas are tender. Purée half the soup in a blender, …

Servings: 6Calories: 209 per servingTotal Time: 1 hr 10 mins

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Webdirections. In a large pot combine all ingredients. Bring to a boil - reduce heat and allow soup to gently simmer for approximately 2 hours stirring occasionally. The closer to 2 …

1. In a large pot combine all ingredients. Bring to a boil - reduce heat and allow soup to gently simmer for approximately 2 hours stirring occasionally. The closer to 2 hours this soup cooks the better it tastes.
2. Approximately 6 grams of carbs per serving.

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WebKeto Moroccan Cauliflower and Almond Soup. This low-carb soup tastes rich and decadent, but is really very healthy! Bonus—it’s vegan, and also makes your house …

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Web19 Easy Low-Carb Soup Recipes (Healthy & Keto-Friendly): Slow Cooker Creamy Crack Chicken Soup by eatwell101 Yield: 8 servings Prep Time: 10 min Cook time: 360 min Slow …

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WebBring to a boil; cover and simmer until the vegetables are very tender, about 30 minutes. Puree the soup with an immersion blender until smooth. Remove the meat from the …

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WebIngredients 2 strips bacon 1 full onion, sliced yellow onion 4 stalks celery, chopped 3 peeled and sliced carrots 2 minced garlic cloves 2 1/2 teaspoon dried marjoram 1 1/2 cup dried …

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WebIf you're looking to cut carbohydrates, without sacrificing flavor, these 15 low-carb soups are a great place to start. From creamy favorites like faux potato soup to hearty beef cabbage …

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Web1. In a large stockpot, over medium high heat, saute peppers and onions in butter 5-7 minutes, or until vegetables start to soften. Add garlic during last minute. 2. Add ham bone, chicken broth, water, …

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WebAdd the no salt added vegetable stock, split peas, barley, potatoes, and the bay leaves, Herbs de Provence, and balsamic vinegar. Cook on low heat for 1 hour. …

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WebSplit Pea Soup A hearty soup, made in a slow cooker. CALORIES: 122.7 FAT: 2 g PROTEIN: 11.8 g CARBS: 15 g FIBER: 5.2 g Full ingredient & nutrition information of …

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WebCombine all ingredients in slow cooker. Cover and cook on low 6-8 hours. Remove ham bone and cut meat into bite sized pieces. Return to soup, discarding bone. Discard bay …

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Web16 ounce bag of dried split peas 2 teaspoons olive oil 1 medium chopped onion 2 cloves of garlic, chopped 2 large carrots, chopped 8 cups low sodium chicken …

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Web2 cups split green peas rinsed 2 medium carrots diced 2 celery stalks diced 1 medium onion diced 1 tsp garlic minced 6 cups water 1/4 tsp himalayan salt or sea salt …

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WebHow To Make this Soup with Canned Beans Skip the first 4 ingredients – dried beans to garlic, and replace dried beans with 4 15-ounce cans black beans. Begin at step 3 and cook in a large …

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WebSlow Cooker Split Pea Soup. A low sodium, low fat version of this classic soup. CALORIES: 179.6 FAT: 0.8 g PROTEIN: 9 g CARBS: 35.5 g FIBER: 8.3 g. Full …

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