Splenda Apple Crisp Recipe

Listing Results Splenda Apple Crisp Recipe

WEBMay 29, 2020 · Instructions. Preheat oven to 350°F. Spray an 8” square baking dish with cooking spray. In a bowl, whisk together Splenda Sweetener, orange juice, cinnamon, and orange zest. Add apples and toss to coat. Transfer mixture to prepared pan. In a bowl, combine oats, Splenda Sweetener, and cinnamon. Using a pastry blender or two …

Cuisine: Fall Flavors Recipes, Pies
Total Time: 1 hr
Category: Splenda® Original Sweetener
Calories: 160 per serving

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WEBApr 19, 2024 · Directions. For filling: Preheat oven to 375 degrees F. In a large bowl combine apples, 2 tablespoons sugar or sugar substitute, …

Rating: 4.8/5(4)
Total Time: 50 mins
Servings: 8
Calories: 141 per serving

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WEBApr 25, 2024 · STEP 4: Prepare a 9" pie dish by greasing it, then evenly spread the apple mixture into the prepared baking dish, and finally, distribute the crumble topping evenly over the apples. STEP 5: Place in …

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WEBMay 29, 2020 · Instructions. To make the topping: In a bowl, combine oats, baking mix, Splenda Stevia Sweetener, cinnamon, and salt. Add …

1. To make the topping:
2. In a bowl, combine oats, baking mix, Splenda Stevia Sweetener, cinnamon, and salt.
3. Add margarine and mix with a fork until the mixture is moist and crumbly.
4. To make the crisp:

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WEBJan 22, 2011 · Set aside. Filling: Combine Splenda, flour, and cinnamon in a large bowl. Add apples, tossing to coat. Spoon into prepared pan. Set aside. Topping: Combine …

1. Preheat oven to 350. Lightly spray an 8x8x2-inch square baking dish with nonstick cooking spray. Set aside.
2. Filling: Combine Splenda, flour, and cinnamon in a large bowl. Add apples, tossing to coat. Spoon into prepared pan. Set aside.
3. Topping: Combine oatmeal, flour, Splenda, and walnuts in a bowl; stir in butter. Mixture will be crumbly. Spoon over apple mixture.
4. Bake 45 minutes or until apples are bubbly and topping is golden brown. Serve warm.

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WEB1 cup Splenda® Granulated Sweetener. ¼ cup orange juice. 1 teaspoon ground cinnamon. 1 teaspoon grated orange zest. 5 Granny Smith apples, peeled, cored and sliced ¼” thick. For the topping: 1 cup old-fashioned oats. 2 tablespoons Splenda® Granulated Sweetener. ¼ teaspoon ground cinnamon. 2 tablespoons butter, softened. ½ cup crisp rice

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WEBFeb 23, 2002 · 1/2 cup crisp rice cereal. 1/2 cup chopped walnuts. Directions. Preheat oven to 350 degrees F. Spray an 8-inch square …

Servings: 8
Calories: 160 per serving
Estimated Reading Time: 2 mins

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WEBMay 17, 2009 · Preparation. Spray a 9 x 9-inch pan with cooking spray. Peel, core and slice apples. Combine 1/2 cup granulated sugar, 3 tablespoons flour and 1/2 teaspoon cinnamon. Add sliced apples and toss to coat. Pour apple mixture into prepared pan. In a medium bowl, mix oatmeal, remaining flour, brown sugar, remaining cinnamon, baking soda and …

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WEBNov 14, 2020 · Step Three: Rinse out the bowl, then combine the flour, rolled oats, cinnamon, SPLENDA, pecans, and melted butter. Stir well. Step Four: Pour the oat mixture over the top of the apples. Step Five: Bake …

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WEBIn a bowl, combine oats, baking mix, Splenda Stevia Sweetener, cinnamon, and salt. Add margarine and mix with a fork until the mixture is moist and crumbly. To make the crisp: Preheat oven to 375°F. In a bowl, toss apples with Splenda Stevia Sweetener and cinnamon. Divide apples between two single-serving baking dishes.

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WEBAug 2, 2021 · Preheat the oven to 350°F and very lightly grease a 7 x 11 baking dish with non-aerosol cooking spray. Peel, core, and thinly slice the apples. Layer the apple slices in the bottom of the baking dish. Now add …

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WEBNov 9, 2023 · ¼ cup Splenda. 3 tablespoons all-purpose flour. 3 tablespoons butter. ¼ chopped pecans. Instructions. For filling: Preheat oven to 375 degrees F. In a large bowl combine apples, 2 tablespoons sugar and Splenda sugar substitute, lemon juice, and ½ teaspoon cinnamon and nutmeg. Transfer apple mixture to a 2-quart square baking dish.

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WEBPreheat oven to 375°F. Spray a 9” x 9” baking dish with cooking spray. In a bowl, combine butter, oats, flour, and Splenda Brown Sugar Blend. Use your hands to work the butter into the dry ingredients to form a clumpy mixture with no loose flour. In another bowl, combine the apples, lemon or apple juice, cinnamon, and Splenda Granulated

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WEBJul 5, 2023 · Preheat oven to 350°F. Lightly grease an 8×8 baking dish. In a large mixing bowl, combine the apples, lemon juice, cinnamon, sugar substitutes, vanilla, and cornstarch. Stir well. Transfer the apple mixture …

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WEBNov 3, 2020 · Toss the diced apples with the remaining apple filling ingredients. Pour into a 2 quart baking dish. I use a square 8x8x2 inch dish. 2) Preheat your oven to 350°F. 3) To make the crisp topping - In a large bowl, combine the brown sugar, rolled oats, flour, and cinnamon and mix well. Add butter and using a pastry cutter, forks, or your hands

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WEBPreheat oven to 350° F. Peel, coire and slice apples. In a bowl, mix oatmeal, brown sugar, flour and cinnamon. Cut butter into oatmeal mixture with a pastry cutter until well blended. Place sliced apples in 9” x 9” baking pan. Sprinkle oatmeal mixture over apples.

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WEBSep 21, 2018 · Heat oven to 350F degrees. Combine apples, raisins, cinnamon, honey and lemon juice in large bowl. Sprinkle with cornstarch. Toss until fruit is coated. Place fruit in an ungreased baking dish.

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