Spinach Potato Curry Indian Recipe

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WebDec 17, 2020 · Wash, peel and chop potato in ½-inch cubes. Wash the baby spinach, if not pre-washed. Turn on the Instant Pot on Saute (high). …

Rating: 4.8/5(31)
Calories: 139 per serving
Category: Main Course
1. Coarsely chop or slice onions, mince ginger and garlic. Peel and chop potato in ½-inch cubes. Wash the baby spinach, if not pre-washed.
2. Heat a deep sauce pan on medium high heat. Since spinach puree tends to splash when simmering, using a deep sauce pan prevents it from messing the cooktop.

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WebApr 25, 2024 · Mix in the onion, fenugreek leaves, and salt, and cook until the onion is golden, about 6 to 8 minutes. Add splashed of water in between to help the onion cook evenly. Mix in the gram masala and coriander, …

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WebFeb 17, 2024 · Step 4 - Add The Tomatoes: Stir in the chopped tomatoes and cook until they turn soft and mushy, about 5-7 minutes. Step 5 - Add The Spices: Add ground coriander, …

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Web4 days ago · Drain and transfer the potatoes to a bowl and set aside. Heat the ghee or oil in a large high sided skillet over medium heat. Add the cumin and mustard seed and cook …

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WebFeb 9, 2024 · Add the chopped spinach leaves to the pan and mix well with the potatoes. Cook for another 4-5 minutes until the spinach softens. Add garam masala and dry mango powder to the curry. Make sure the water …

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WebJan 30, 2022 · Add the garlic and fry for 30 seconds, then add the tomatoes. Cook for 10–15 minutes until the sauce has reduced. Add the chopped spinach and allow to wilt, then return the cooked potatoes and onions to …

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WebFeb 21, 2023 · In a pan, boil 2 to 3 cups of water with a generous pinch of salt. 5. When the water comes to a boil, then switch off the heat and immediately add the spinach leaves into the hot water. 6. Cover with a …

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WebOct 6, 2023 · Drain, cover, and set aside. Step 2: Create the flavor base. Heat the oil over medium heat in a large pot. Add the onion, garlic, and ginger, and cook until the onion is soft and fragrant (about 5 minutes). …

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WebDec 13, 2021 · 3. Add the cubed potatoes. Add the potatoes and ¼ cup water, cover the wok, and cook for 8 minutes. 4. Add the spinach. Now, add the spinach and press it down. As the spinach wilts, it will release water. …

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WebJul 23, 2022 · Once the cumin seeds start spluttering, add finely chopped onions and let them fry for a couple of minutes. To this onion mixture, add potato cubes and salt. Roast them on low flame for a couple of minutes. …

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WebJun 9, 2020 · Use frozen spinach and cook the potatoes in the microwave. Place the potatoes in a covered dish with 2 tablespoons of water and cook on high until just fork tender, about 5 minutes. In a pinch, you can also …

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WebSep 14, 2021 · As soon as they start to pop, add the onions and garlic and cook, stirring, for 2 minutes, until the onions are slightly softened. Add potatoes and cayenne, and stir them through. Add the spinach, salt and …

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WebApr 3, 2020 · Melt the butter in a large skillet over medium heat. Add the onion and cook it until soft and translucent, about 5 minutes, stirring frequently. Add the garlic, ginger, serrano pepper, ground cumin, cumin …

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WebAug 27, 2022 · Aloo palak is a North Indian side dish of potatoes and spinach sautéed or cooked with onions, garlic, cumin seeds and garam masala. The dish is named after potato & spinach, where Aloo is a Hindi …

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WebFeb 21, 2019 · Start with heating oil in the instant pot. Then add cumin seeds and green chili. Then add onions, ginger, garlic and saute for a few minutes until the onions turn golden brown. Now add the spices and stir …

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WebSet aside. Coarsely chop the spinach. Heat a saucepan large enough to hold all the ingredients over medium low heat. Add the oil. When it starts to shimmer, add the cumin and mustard seed and cook until they start to …

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WebJul 28, 2014 · Classic dry Indian curry of potatoes and spinach simmered in tomatoes and spices. (Spinach and Potato Curry) Recipe by Lisa Turner Cuisine: Indian Published …

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