Spinach Feta Frittata Recipes Easy

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WebNov 7, 2013 · Squeeze any remaining liquid out of the spinach, and break it up into the same bowl as the sausage. Sprinkle the feta cheese over the …

Rating: 4.9/5(15)
Estimated Reading Time: 2 minsCategory: Keto Breakfast RecipeCalories: 137 per serving1. Break up the raw sausage into small pieces and place it in a medium bowl.
2. Squeeze any remaining liquid out of the spinach, and break it up into the same bowl as the sausage.
3. Sprinkle the feta cheese over the mixture and toss lightly until combined.
4. Lightly spread the mixture onto the bottom of a greased 13×9 casserole dish or 18 greased muffin cups.

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WebApr 11, 2019 · Preheat oven to 400 F degrees with the rack in the middle position. In a 10″ nonstick skillet over medium heat, heat the oil or butter …

Cuisine: AmericanTotal Time: 28 minsCategory: BreakfastCalories: 243 per serving1. Preheat oven to 400 F degrees with the rack in the middle position.
2. In a 10″ nonstick skillet over medium heat, heat the oil or butter and add the onions, broccoli and sun-dried tomatoes. Cook for 2-3 minutes, until just becoming tender. Season with a pinch of salt and pepper.
3. Meanwhile, whisk the eggs with cream and season with additional salt and pepper. Stir in the garlic powder and spinach. Pour the eggs into the same pan, and top with crumbled goat cheese.
4. Transfer the pan to the oven and cook until the the frittata is just set, about 15-18 minutes.

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WebAug 29, 2023 · Add ¼ teaspoon of baking powder (if using), season with a pinch of salt, and whisk to combine. Mix the remaining ingredients. Add …

Rating: 5/5(6)
Category: BreakfastCuisine: MediterraneanCalories: 115 per serving1. Preheat oven to 375 degrees F.
2. In a large bowl, whisk together eggs, spices, baking powder, and pinch of salt.
3. Add spinach and all remaining ingredients to the egg mixture. Mix well to combine.
4. In a 12-inch cast iron skillet (or oven-safe skillet), heat 2 tbsp olive oil until shimmering but not smoking. Pour in the egg mixture. Give the skillet a gentle shake to allow the egg mixture to spread well. Cook on medium-high heat for about 4 minutes or so allowing the bottom of the eggs to settle. Transfer to heated oven to finish cooking (bake for 8 minutes or until eggs are cooked through and the top is firm and no longer runny.)

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WebSep 21, 2018 · Prepare the egg batter. In a large mixing bowl, whisk together eggs, heavy cream, shredded parmesan, garlic powder, salt, dried oregano, salt, and pepper. I used a hand whisk, and this process took …

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WebMar 12, 2021 · Add in chopped spinach. Stir together and cook until the spinach is just wilted. Give the egg mixture one last whisk and pour into the pan, covering the veggies. Sprinkle crumbled feta cheese over the top of …

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WebJan 15, 2024 · Remove the spinach from the skillet and let it cool. In a mixing bowl, whisk together the eggs and heavy cream until well combined. Stir in the crumbled goat cheese, grated fresh Parmesan cheese, salt, …

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WebPreheat oven to 180C and grease either 2 holes of a muffin tin or a 14cm pie dish. Roast the garlic cloves on a piece of foil for 10 minutes till squishy and allow to cool a little. Whisk the eggs in a bowl with the mint, pepper, …

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WebMar 22, 2023 · Add the eggs, Greek yogurt, dried oregano, salt, and pepper to a bowl and whisk to combine, then set aside. Heat the oil in a 10-inch, oven-safe skillet or cast iron pan. Over medium heat, add the minced …

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WebSep 18, 2023 · Whisk eggs, pepper and salt in a large bowl. Heat oil in a medium ovenproof nonstick skillet over medium heat. Add spinach; cook, stirring occasionally, until wilted, about 3 minutes. Add the egg mixture …

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WebDec 9, 2015 · Instructions. Preheat the oven to 350 °F (175 °C). Grease a 9x9 baking dish or individual ramekins. Fry the bacon in butter on medium heat until crispy. Add the …

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WebOct 9, 2019 · In a small nonstick frying pan, cook the spinach in olive oil on medium heat until wilted. Whisk eggs in a bowl and add to the pan. Season with salt and pepper and sprinkle on cheese. Let cook for about 4 …

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WebFeb 19, 2020 · Heat the olive oil in a medium 10" cast iron or heatproof skillet over medium heat. Add the leek and cook 3 minutes until softened. Add the garlic and cook 30 seconds more. Add the baby spinach and …

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WebJan 26, 2020 · Set aside. Place the eggs, heavy cream, feta, and the spinach mixture into a large bowl. Whisk until well combined. Season with salt and pepper to taste. Ladle the mixture into 24 silicone muffin cups or …

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WebOct 20, 2017 · The book, The Everyday Ketogenic Kitchen, contains over 150 low-carb recipes that are not only healthy, they’re delicious too. Carolyn sent me a copy of the book to try out and I decided to make her …

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WebOct 24, 2020 · Just flip them once during cooking. While the veggies are cooking, whisk the eggs and almond milk together in a bowl. Add the garlic powder, salt and pepper and whisk to combine. When the veggies are …

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WebOct 2, 2023 · How To Make Keto Frittata. Preheat your oven to 180C/355F. Place a cast-iron frying pan over high heat. Dice the bacon and add to the pan. Saute for 4 minutes, then add the butter. Add the mushrooms and …

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WebOct 16, 2023 · Pour the egg mixture into the pan and add the cheese. Stir together gently. Bake in the oven. Transfer the pan into the preheated oven immediately. Bake the frittata recipe until the top is puffy but just barely …

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