Spinach Artichoke Sausage Pinwheel Recipe

Listing Results Spinach Artichoke Sausage Pinwheel Recipe

WebSep 28, 2017 · Preheat oven to 375 degrees F. Lightly oil a pie plate or coat with nonstick spray. In a large bowl, combine artichoke hearts, spinach, …

Rating: 4.7/5(35)
Total Time: 40 mins
Servings: 8

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WebOct 30, 2017 · Remove any long or tough stems. Place the fresh spinach in a large non-stick pan for over medium high heat. Cook, stirring …

Rating: 4.9/5(18)
Total Time: 15 mins
Category: Appetizer
Calories: 21 per serving
1. With a mixer on medium, combine cream cheese, mayonnaise and sour cream until fluffy.
2. Stir in remaining dip ingredients.
3. Divide the filling equally over 6 Flatout flatbreads and spread evenly leaving a 1″ border.
4. Gently roll each flatbread, jelly roll style. Wrap each roll in plastic wrap and refrigerate up to 24 hours.

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WebHow to make keto pinwheels. Make fathead dough – Combine melted mozzarella cheese and egg with almond flour, baking powder, xanthan gum, onion powder and salt. Use a …

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WebAug 2, 2020 · Add chopped onion, minced garlic, and chili flakes, cooking until the mixture is softened, about 3 to 4 minutes. Transfer to a mixing …

1. Heat oven to 400ºF. Line 2 to 3 baking sheets with parchment paper, and set aside. The number of baking sheets will depend on the brand of puff pastry (it's size) and your resulting yield.
2. In a small skillet over medium heat olive oil. Add onion, garlic, and chili flakes. Cook until softened and translucent, about 3 to 4 minutes. Remove from pan, transfer to a mixing bowl and set aside to cool.
3. Add the spinach and artichokes to the mixing bowl. Stir in Gruyère and Parmesan. Season with salt and pepper to taste.
4. Unfold or unroll one of the two puff pastry sheets on lightly floured surface. Lightly flour both sides of the pastry if it seems wet or sticky at all. If the pastry is folded, make sure the seams are running vertically and the “ugly” side is facing you. The long side of the pastry should be at the top and bottom of your work surface, with the shorter sides on the left and right. Top with half the vegetable-cheese mixture, leaving a ½-inch border.

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WebSep 27, 2012 · Brush the extra virgin olive oil over the puff pastry sheet. Spread half of the spinach mixture onto the puff pastry sheet leaving a one inch margin on each side. Roll up sheet tightly. Wrap in plastic wrap. …

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WebMay 29, 2023 · Add the parmesan cheese. Add the red pepper flakes. Mix in the garlic powder, spinach, and chopped artichokes. Add ¼ of the mixture to each of the spinach tortillas. Roll tightly, but gently. Wrap in plastic …

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WebJun 16, 2022 · Spread the artichoke mixture over each sheet to within 1/2 in. of edges. Roll up jelly-roll style. Wrap in plastic; freeze for 30 minutes. Using a serrated knife, cut each roll into 12 slices. Place cut side down …

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WebDec 9, 2010 · In a large bowl, stir together the spinach, chopped artichoke hearts, mayonnaise, Parmesan cheese, and spices. Step 4. Fill and Roll. Unfold the thawed puff pastry dough on a lightly floured surface or heavy …

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WebJun 19, 2023 · Add the cream cheese, sour cream, parmesan cheese, red pepper flakes, and garlic powder to a medium bowl and stir well to combine. Stir in the spinach and chopped artichoke. Divide mixture between the …

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WebJan 13, 2019 · Instructions. Mix all of the ingredients except the tortillas together in a small bowl. 8 ounces cream cheese, 1 cup frozen chopped spinach, 1/2 cup artichoke hearts, 1/4 cup sour cream, 1/2 teaspoon …

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WebInstructions. Drain and dice the artichoke hearts. Drain and pat dry the thawed spinach. Add the cream cheese, sour cream, Parmesan cheese, red pepper flakes, and garlic …

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WebDec 22, 2017 · Instructions. Preheat oven to 425℉. Line a large baking sheet with parchment paper or a silicone baking mat. Set aside. In a large bowl combine the cream cheese, sour cream, mozzarella cheese, …

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WebIngredients. Makes 40 pinwheels. 1 pound hot Italian sausage, removed from casing and crumbled. 6 ounces (about 1 cup) chopped artichoke hearts, thawed if frozen. 1 cup frozen spinach, defrosted, drained and …

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WebNov 12, 2023 · Stir in the parmesan cheese, soup mix, pimentos, green onions, spinach, and artichoke hearts. Divide the filling equally over 6 Flatout flatbreads, then spread evenly, leaving a 1-inch border. Gently …

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WebJul 19, 2022 · Instructions. Preheat the oven to 350. Take out the box of puff pastry sheets and sit on counter. Add the softened cream cheese to a large bowl and mix up to get …

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WebDec 10, 2020 · Bake and Serve. During the last 15 minutes of proofing, preheat your oven to 400°F. Bake the rolls for 18- 25 minutes or until fully puffed up and golden brown. Mix together the melted butter, minced …

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WebDec 17, 2022 · Preheat oven to 375 degrees F. In a mixing bowl, mix all the ingredients together; cream cheese, mayo, spinach, artichoke hearts, salt, pepper, garlic, cheese in a bowl. Stir until all combined. Unroll one can of …

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