Spicy Tangy Bbq Sauce Recipe

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WEBMay 22, 2022 · Directions. Add the butter, onions, carrots, celery, and jalapeno to a saucepan. Sauté over medium-high heat until the vegetables are tender and fragrant. Add the sugar and let it dissolve and get slightly …

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WEBJun 10, 2021 · Instructions. In a small saucepan, add water, tomato paste, applesauce, molasses, apple cider vinegar, honey, onion and garlic …

Rating: 5/5(14)
Total Time: 22 mins
Category: Condiment
Calories: 25 per serving
1. In a small saucepan, add water, tomato paste, applesauce, molasses, apple cider vinegar, honey, onion and garlic powders, mustard, liquid smoke, salt and cayenne pepper. Whisk until well combined.
2. Bring to a boil, cover half way with a lid to prevent splashing and simmer for 20 minutes. Stir a few times to prevent burning on the bottom.
3. Let cool and transfer to a glass jar. Use as you would use a store bought BBQ sauce or when making Instant Pot ribs.

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WEBIn a medium saucepan, combine all the ingredients. Bring the mixture to a simmer over medium heat, stirring occasionally. Reduce the heat to low and let the sauce cook for about 15 minutes, allowing the flavors to meld together. Remove from heat and let it cool before storing in an airtight container.

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WEBSep 1, 2023 · Instructions. BLEND: Add all ingredients except the bacon fat to a blender and process until smooth and combined, scraping down the …

1. Add all ingredients except the bacon fat to a blender and process until smooth and combined, scraping down the sides a few times as needed.
2. Pour the blended BBQ sauce mixture into a saucepan over medium heat, heating gently until the bbq sauce comes to a simmer. Add the bacon fat and stir until it melts and combines evenly with the bbq sauce.
3. Reduce the heat so that the BBQ sauce simmers gently but doesn’t boil or splash and cook, stirring gently, until the sauce thickens and darkens to a rich, deep brown hue. Don’t worry about the foam that you may see on the top of the sauce at the beginning – just keep stirring regularly and it will dissipate as the sauce cooks, reduces and thickens. If you like your BBQ sauce with a bit more tanginess, add additional apple cider vinegar, to taste, then cook for an additional 5 minutes at the end.
4. Pour the finished nightshade free BBQ sauce carefully into jars to cool. You can keep the BBQsauce in the fridge for up to 2 months. You can use it straight from the fridge as a marinade, but you’ll want to gently reheat it to use on the side as the bacon fat will re-solidify when chilled.

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WEBMay 16, 2022 · Easy Spicy BBQ Sauce. It only takes 5 minutes to whip up a batch of great tasting spicy barbecue sauce. Simply mix all the ingredients in a sauce pan and simmer over medium heat until …

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WEBApr 12, 2023 · In a medium to large saucepan, melt the butter or ghee over medium heat. Add the onion and cook for 5 minutes until softened. Add the garlic and cook for 30 seconds, until fragrant but not brown at all. Add …

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WEBSep 24, 2019 · Directions. Add all ingredients in a medium saucepan and whisk together over medium heat. Once the sauce comes to a simmer (occasional bubbles breaking the surface), continue to stir/whisk for …

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WEBMar 8, 2023 · Cool completely, pour into a clean air tight container, and refrigerate up to 10 days. VARIATION: Saute the onions and garlic in 1 tablespoon butter until softened, then add the rest of the ingredients. …

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WEBMay 17, 2017 · Low Sugar BBQ Sauce. Megan Olson. This Low Sugar BBQ Sauce is sweet, smoky, tangy & super tasty! Made low in sugar with wholesome ingredients. Incredibly easy to make too! Perfect for salads, …

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WEBThe Execution. 1. Find a small mixing bowl and add your ½ Cup of Reduced Sugar Ketchup. 2. Add your Louisiana Hot Sauce, Worcestershire Sauce, liquid smoke, garlic powder, onion powder, and chili powder. Mix …

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WEBApr 22, 2024 · Instructions. Combine all ingredients in a saucepan. 16 oz sugar-free ketchup, 4 tbsp worcestershire sauce, 4 tbsp apple cider vinegar, 4 tsp smoked paprika, 2 tsp salt, 2 tsp onion powder, 1 tsp garlic …

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WEBApr 1, 2024 · Instructions. Add the tomato sauce, water, honey, apple cider vinegar, coconut aminos, liquid smoke, paprika, garlic powder, onion powder, chili powder, salt and pepper to a sauce pan and bring to a boil. Lower the heat and simmer for 10-15 minutes. Combine the arrowroot or cornstarch and water in a small bowl and mix to combine.

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WEBJul 16, 2020 · In a medium saucepan over medium-high heat, whisk all the sauce ingredients — minus the ketchup — to completely dissolve and bring to a simmer. Lower the heat down to medium-low and whisk in the …

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WEBOct 14, 2022 · Instructions. Combine all ingredients in a medium size saucepan. Whisk until smooth and then bring to a boil over medium high heat. Reduce the heat and simmer for about 2 minutes, stirring …

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WEBMar 14, 2023 · Instructions. Combine all the sauce ingredients in a small saucepan, over medium low heat. Stir to combine and bring to a simmer. Simmer 10 minutes and then remove from the heat. Use immediately or …

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WEBJun 18, 2020 · Directions. Stir ketchup, water, brown sugar, white wine vinegar, sugar, honey, orange juice, soy sauce, Dijon mustard, garlic powder, black pepper, cornstarch, and cayenne pepper together in a saucepan; bring to a boil, whisking frequently. Reduce heat to low and simmer sauce until thickened, about 40 minutes. I Made It.

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WEBMay 8, 2023 · Combine all ingredients for the BBQ sauce in a medium-sized saucepan. Heat over medium heat. Boil then simmer. Bring the sauce to a boil and then lower the temperature to low and simmer the sauce …

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