Spicy Soy Eggplant Recipe

StirFried Japanese Eggplant with GarlicSoy Sauce

WebSep 19, 2023 · Low-Carb Jump to Nutrition Facts Ingredients ½ cup water 1 tablespoon plus 2 teaspoons lower-sodium soy sauce 1 tablespoon light …

Servings: 4Calories: 110 per servingTotal Time: 10 mins1. Stir together water, soy sauce, brown sugar, miso and sesame oil in a small bowl until smooth; set aside.
2. Heat a large (12-inch) cast-iron skillet over high until smoking. Add eggplant and canola oil to skillet; cook until eggplant is well browned, 2 to 3 minutes, stirring once during cook time. Add scallions, jalapeño, garlic and ginger; cook, undisturbed, until scallions slightly char, about 1 minute. Stir mixture in skillet.
3. Add reserved soy sauce mixture to skillet; stir to coat eggplant. Cover and cook over high until sauce is thickened and eggplant is tender, about 1 minute. Remove from heat; transfer mixture to a serving dish. Sprinkle with cilantro and Fresno chile.

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Asian Eggplant The Endless Meal®

WebAug 2, 2023 · Instructions. Heat the cooking oil and sesame oil in a large frying pan or wok over medium-high heat. Add the onion and cook, …

Rating: 4.9/5(62)
Calories: 185 per servingCategory: Side Dish1. Heat the oil and sesame oil in a large frying pan or wok over medium-high heat. Add the onion and cook, stirring constantly for 3 minutes. Add the eggplant, ginger, garlic and Sichuan pepper and stir together. Pour 3/4 cup of the stock over top and cover the pan. Let the eggplant braise for 10 minutes, stirring a couple of times.
2. In a small bowl mix the remaining 1/4 cup of water with the soy sauce or coco aminos, garlic chili sauce, Chinkiang vinegar, honey, and corn or tapioca starch.
3. Once the eggplant is soft, pour the mixture in the small bowl over top and mix well. Let the sauce cook and thicken for 1 minute.
4. Remove the eggplant from the heat, sprinkle with chopped cilantro and sesame seeds and serve immediately.

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Soy Glazed Eggplant Budget Bytes

WebJul 17, 2019 · Cut the eggplant into 3/4-inch cubes. To do this, first slice the eggplant into 3/4-inch slices, then lay each slice flat and cut into …

Rating: 4.9/5(43)
Total Time: 20 minsCategory: Dinner, Main Course, Side DishCalories: 451 per serving1. Cut the eggplant into 3/4-inch cubes. The easiest way to do this is to first slice the eggplant into 3/4-inch slices, then lay each slice flat and slice into 3/4-inch squares.
2. Add the olive oil to a large skillet at head over medium. Once hot, swirl the oil to coat the surface of the skillet, then add the eggplant cubes. Cook the eggplant cubes, stirring occasionally, until they are softened (about ten minutes). If the eggplant begins to stick, add a couple tablespoons of water to the skillet to help loosen the eggplant.
3. While the eggplant is cooking, prepare the soy ginger glaze. Stir together the soy sauce, brown sugar, minced garlic, and ginger in a bowl.
4. Once the eggplant is soft, pour in the soy ginger glaze, making sure to scrape out all the sugar that may have settled to the bottom of the bowl. Continue to stir and cook the eggplant in the skillet, dissolving any browned bits off the bottom, for about 5 more minutes.

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Chinese Eggplant with Spicy Pork Healthy World …

WebApr 8, 2019 · Chinese Eggplant with Spicy Pork is a quick and easy, less than 30 minute, LOW CARB recipe that is WAY better than Chinese …

Ratings: 2Category: MainsCuisine: ChineseTotal Time: 30 mins1. Marinate the pork- mix the pork with , garlic, ginger, white pepper, sugar or sugar alternative (hold for LOW CARB) 1 tsp of light soy sauce, 1 tsp of dark soy sauce and and set aside.
2. Make the sauce- in a small bowl mix together 1 tablespoon light soy sauce, 1 tablespoon dark soy sauce and garlic chili sauce and set aside
3. Cut up the eggplant into 2 inch long cubes
4. Put 2 tablespoon of oil in wok. Stir fry the marinated pork for about 2-3 minutes until browned.

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Thai Spicy Eggplant Recipe – Hungry in Thailand

WebJul 27, 2023 · Slice the eggplants into bite-sized pieces and place them in a bowl filled with water. Preheat a wok or skillet over medium heat, then add oil. Toss in the chilies and …

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Baingan Bharta (Indian Spicy Roasted Eggplant)

WebSep 19, 2023 · Preheat oven to 400 degrees F. Line a large rimmed baking sheet with foil. Prick eggplants all over with a fork. Place on the prepared pan and roast, turning once or twice, until soft, 55 to 65 minutes. Cut …

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Steamed Bok Choy in the Microwave with Spicy Soy …

WebDec 3, 2020 · STEP 1: Cut off root portion, about one inch up from the bottom. Remove each stalk from the core. Wash leaves and stems and dry well. STEP 2: On a large microwave-safe plate, lay bok choy next to one …

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Soy Glazed Eggplant Amanda's Cookin' Meatless

WebMay 31, 2022 · To make the sauce, combine brown sugar, soy sauce, garlic, and ginger. Set aside. Cut eggplant lengthwise into 1/2-inch slices. Using a sifter, sprinkle cornstarch over both sides of the eggplant slices. …

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Spicy LowCarb Eggplant with Beef and Tomatoes

WebSep 20, 2011 · 45 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients ¼ pound cubed eggplant ½ teaspoon salt 1 pound ground beef 1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®) 1 …

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Oven Roasted Eggplant Low Carb Paleo GlutenFree

WebMar 26, 2019 · Looking for a quick side dish for dinner? This Sweet and Sticky Oven Roasted Eggplant is healthy, gluten-free and cooks in no time. These vegan eggplant "steaks" are roasted in the oven to bring out the …

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Chinese Spicy Eggplant Profusion Curry

WebApr 23, 2019 · Stir occasionally until the eggplant is cooked through, about 7 minutes. Move the eggplant to a bowl and place the skillet back on the heat. Add another tablespoon of oil in the skillet. Wait few seconds so oil …

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Spicy Roasted Garlic Eggplant Healthy Low Carb Oven Baked …

WebMar 6, 2020 · This spicy garlic baked eggplant recipe is amazing! Keto, low-carb, gluten-free, so easy to make and full of flavor! PRINT THE RECIPE: https://www.melaniecoo

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Spicy Eggplant Salad With Sesame Oil Recipe NYT …

WebCook the eggplants in a covered steamer over rapidly boiling water until tender, about 10 minutes. Let cool, then peel. Put the flesh in a fine meshed strainer to drain excess liquid. Step 2. Make the dressing: In a small …

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25 Exciting Japanese Eggplant Recipes Drizzle Me Skinny!

WebSep 5, 2023 · Well, this Japanese eggplant recipe is a little spicy and very tasty. This classic Japanese dish is a stir fry with eggplant, ground pork, Doubanjiang (Fermented …

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Sweet Spicy Eggplant Yummy Kitchen

WebFeb 16, 2021 · When the skin is starting to brown, flip to cook the other side. Transfer the eggplant pieces to a strainer or paper towel to drain excess oil. Reduce the oil from the pan. Saute the onion and garlic for a few …

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17 Best Keto Eggplant Recipes (+ LowCarb Dinner Ideas)

WebMay 29, 2022 · I know I did! They were saucy, cheesy, and totally tantalizing. Well, this is the low-carb, more grown-up version. Don’t worry though, they’re just as fun and tasty. They’re loaded with sauce, cheese, …

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Low Carb Eggplant Parmesan (Only 8 Ingredients)

WebSep 7, 2022 · Keto Eggplant Parmesan takes the classic Italian dish but lightens it up to be a lower carb version that is packed with just as much flavor and all the saucy, cheesy goodness you expcet in a good …

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