WebFor the Spiced Pear Simple Syrup: Combine honey, ½ cup water, pear, ginger, cinnamon, nutmeg and clove in a saucepan over …
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WebLow-Carb Spicy Margarita is quick and easy to make – it has 2g net carbs and 74 calories per serve. You can shake this one up …
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WebSpicy Prickly Pear Margarita INGREDIENTS 2 ounces lime juice 1/2 jalapeño 3 ounces tequila 1/2 ounce orange liqeur 1 ounce prickly pear syrup Salt …
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WebCut prickly pear fruit in half lengthwise. Scoop the fruit into a strainer. Place the strainer over a container. Use a spoon to press the fruit into the mesh. This will force the juice out, without getting seeds. In a …
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Web1 fl oz low-carb simple syrup (recipe below) 1 slice jalapeño pepper, plus more for garnish few ice cubes sea salt to serve Simple syrup: 1/2 cup granulated Swerve, Erythritol or Allulose (100 g/ 3.5 oz) 1/2 cup …
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WebInstructions. Begin by running a wedge of lime around the edge of your margarita glass. Dip in kosher salt to coat. In a cocktail shaker filled with ice, add the …
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WebIn a blender, puree the prickly pears until smooth. Strain the juice into a pitcher. Add the tequila, triple sec, lime juice (and agave, if using) and ice. Stir to …
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WebThe margarita: the most popular tequila cocktail in America With a delightful mix of vibrant tequila, tart lime and sweet citrus, this drink lends itself to endless variations, from the …
WebMix the tequila, Cointreau, and prickly pear syrup, then squeeze in half a lime. Drop the lime shell in, too. Add the ice and shake the drink — either in an official cocktail …