Spicy Mexican Chocolate Cookies Recipe

Sugar Free Mexican Hot Chocolate Cookies

WEBOct 7, 2019 · To form the cookies, use a tablespoon or similar item to scoop out dough. Form a ball with each ball of dough and then flatten it …

1. Preheat your oven to 350. Prep two cookie sheets for nonstick. I like to use Parchment Paper .
2. In a medium sized bowl, whisk together the flour, Cocoa Powder, Black Pepper, Baking Soda, 1 teaspoon of Ground Cinnamon, Cayenne Pepper, and cream of tarter. Set this bowl aside.
3. Next, in mixing bowl, cream together the butter with one cup of the sugar. Once creamed, you can add the dry ingredients from the first bowl containing the dry ingredients (flour etc). To do so we will add half at a time, gently stirring between additions.
4. Add the eggs one at a time, stirring gently between additions. And then the vanilla extract. Fold in the chocolate chips by hand.

Preview

See Also: Chocolate Recipes, Mexican RecipesShow details

Mexican Spiced Keto Chocolate (Paleo & Low Carb) A …

WEBApr 20, 2022 · Instructions. In a small mixing bowl, whisk together the dry ingredients (cocoa powder through salt). Set aside. Add the cacao butter …

1. In a small mixing bowl, whisk together the dry ingredients (cocoa powder through salt). Set aside.
2. Add the cacao butter to a microwave-safe bowl and heat on high in 30 second increments (stirring in between) until melted. You can also melt in a double boiler, if you prefer.
3. Stir the vanilla and stevia into the melted cacao butter.
4. Add the cacao butter mixture to the cocoa powder mixture and stir until smooth.

Preview

See Also: Chocolate Recipes, Keto RecipesShow details