WEBAug 25, 2023 · Meanwhile, heat the olive oil over medium heat in a skillet. Add the onion and cook until softened, about 3-5 minutes. Add in the garlic and cook 1 additional …
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WEBJan 4, 2024 · Add 1 pound of ground beef, 1 teaspoon each of curry and cumin. Add ½ teaspoon of allspice, 1 tablespoon of fresh thyme (or 1 teaspoon of dried), and 1 hot chili …
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WEBAug 5, 2018 · Add the thyme, curry powder, salt and pepper. Stir to incorporate. Smell the goodness! Sprinkle the breadcrumbs over the …
WEBJun 17, 2020 · Dissolve beef cube in boiling water and add to the skillet with the paprika, allspice, breadcrumb or flour and the soy sauce or other sauce. Stir and simmer 20 minutes, then set aside to cool completely. …
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WEBFeb 29, 2024 · Crumble the ground beef into the skillet and continue cooking for 5 minutes, stirring and turning the meat frequently. Press the garlic into the skillet and cook another 5-7 minutes, stirring and turning …
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WEBCook and simmer meat for approximately 20–30 minutes. Start with 1 cup and add more as necessary, you don’t want a dry meat, the filling should be moist. Add in the breadcrumbs and stir to combine mixture. Again just …
WEBOct 23, 2018 · 1. Heat oven to 375°F. In 12-inch skillet, cook beef, onion, chile and garlic over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain. Add curry powder, thyme, turmeric, pepper, …
WEBSep 11, 2022 · Add onion, garlic, and scotch bonnet and cook for 2-3 minutes. Add in ground beef and cook until browned, breaking up with a wooden spoon. Drain some fat if necessary. Add curry powder, allspice, …
WEBMar 26, 2011 · Fold and seal the pie. With a fork, crimp the edges of the pie and brush more of the egg wash on the top of the pie. Repeat until you make all of the pies, approximately 6-8 pies. Place the pies onto a …
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WEBSep 15, 2020 · Add the beef stock. Cover and cook for 10 minutes over medium-low heat until fully cooked. Cool completely. Heat the oven to 350°F and line a sheet pan with parchment. Dust a work surface with …
WEBAug 29, 2020 · Remove excess oil if needed. Preheat the oven to 200°C/400°F. Cut the flaky pastry into 6 squares. On a floured surface, flatten each square a bit using a rolling pin. Fold a square piece into a …
WEBJun 27, 2023 · For the Filling: In a large sauté pan over medium-high heat, brown ground beef, breaking meat into little bits and stirring occasionally. When beef is nearly cooked …
WEBPreheat oven to 400°F. Heat the oil in a skillet over medium-high flame. Add the scallions, Scotch bonnet pepper and curry powder and saute until 2 or 3 minutes. Add the ground …
WEBHeat oven to 375°F. In large skillet, combine ground beef, onion, chile & garlic. Cook over med to high heat until beef is thoroughly cooked; stirring frequently; then drain fat. Add …
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WEBMar 8, 2022 · Reduce the heat and let it simmer for 5-6 minutes. Add in the soy sauce, beef bouillon, hot sauce, browning, beef stock, and thyme sprigs, and let the meat continue to simmer for another 20-25 minutes …
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