Spicy Canned Plum Sauce Recipe

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WebSpicy Canned Plum Sauce RecipeIn a heavy-bottomed, non-reactive pot, bring plums, water, onion, garlic, ginger, and chili peppers to a boil and then reduce to a simmer. Add …

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WebThis savory and sweet plum sauce recipe makes a special dinner with no extra effort. A perfect combination with chicken. This is …

Reviews: 4Servings: 4Cuisine: ChineseCategory: Main Course1. Start by preparing jars and getting water in the canner heating.You want the canner hot, but not boiling, when the jars are ready to be processed. See full water bath canning instructions here.
2. Pit and chop plums.

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Web3 plums 13-14 oz, pitted and chopped 2.5 tbsp apple cider vinegar 3.5 tbsp golden monkfruit sweetener 1 tbsp ginger ground 2-3 …

Rating: 4/5(1)
Total Time: 30 minsCategory: Condiments And SaucesCalories: 13 per serving1. remove pits from plums and chop into chunks
2. place all ingredients into a medium sized sauce pan and bring to a boil
3. reduce heat and simmer for 20-25 minutes, until the plums have softened.
4. remove cinnamon stick and star anise

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WebHeat SNAP LID® sealing discs in hot water, not boiling (180°F/82°C). Keep jars and sealing discs hot until ready to use. Combine sugars, vinegar, onion, mustard seed, chili …

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WebIn a pot or skillet, heat 2 Tablespoons refined olive oil (or other oil) over medium high heat. Add onions and caramelize by cooking and stirring for about 5 …

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WebPlace all ingredients in a large heavy bottom pan bring to boil stirring until thick and syrupy 1 1/2 hours when it reaching 215 F degrees. Fill sterilized jars leaving 1/4 inch headspace. …

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WebPlace plums, sugar, vinegar and salt in a non-reactive saucepan. Bring to a boil and simmer for 3 minutes, stirring now and then. Add all the remaining ingredients and bring …

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WebHelpful Insights About My Recipes Grilled Chicken With Pinot-plum Sauce. Net Carbs are 4% of calories per serving, at 15g per serving. This food is safe for the keto diet. If the …

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Web1 g Chimichurri 3 g Wasabi mayonnaise 1 g Tzatziki 2 g Béarnaise sauce 1 g Blue cheese butter 1 g Cowboy sauce 2 g Low carb ketchup 1 g Sugar-free BBQ sauce 3 g Keto …

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WebDirections. In a blender or food processor, process the plums, onion and garlic in batches until smooth. Transfer to a Dutch oven. Stir in the remaining ingredients. …

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WebExplore Canning Spiced Plums Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes, Keto Low Carb Desserts Easy

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WebUse 1/8 tsp for thinner sauce, or up to 1/2 tsp for thicker sauce. If you don't have any glucomannan powder, use the same amount of xanthan gum. Make sure to …

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Web1 To make the plum sauce: heat the oil in a frying pan, add the shallot, or onion, and cook until light brown - about 5 minutes. Add the garlic and plum halves, cook …

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WebInstructions. Add all ingredients to blender (canned tomatoes, olive oil, salt, pepper, garlic powder, onion powder, herbs, and optional red pepper flakes). Pulse until smooth. Taste …

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WebLow Carb Spicy Cheese Ball Baked Broiled and Basted onion powder, garlic powder, freshly grated Parmesan cheese, minced onions and 10 more Low Carb

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WebPour the tomato sauce into the pan and add the chopped parsley and dried seasonings. Add half of the sweetener and taste, adding the rest if needed. Simmer about 5 minutes …

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WebPlace tomatoes and olive oil in a blender; pulse until smooth. Add garlic powder, basil, salt, oregano, and pepper; mix until well combined.

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