Spicy Cajun Potato Salad Recipe

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I am definitely not an expert when it comes to the difference between Cajun and Creole cooking and I wouldn't want to say something that isn't true. Instead, I'd refer you to this articlethat will hopefully answer all of your questions. See more

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WebJul 5, 2023 · Prepare the ingredients: cut the potatoes into uniformly size chunks, chop the celery, onions, dill pickles and eggs. Measure and combine the mayonnaise and yogurt …

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WebSep 13, 2023 · Bring to a boil. Add lemon and salt to cooking water. Reduce heat; cook, uncovered, until potatoes tender, 5-6 minutes. Meanwhile, …

Rating: 5/5(11)
Total Time: 30 mins
Category: Lunch
Calories: 229 per serving
1. Place potatoes in a Dutch oven; add water to cover.
2. Cut onion in half crosswise; add one half to saucepan.
3. Bring to a boil. Add lemon and salt to cooking water.
4. Reduce heat; cook, uncovered, until potatoes tender, 5-6 minutes., Meanwhile, chop remaining onion.

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WebAug 17, 2022 · Dressing: Meanwhile, in a small mixing bowl combine mayo, sour cream, lemon juice, cajun seasoning, mustard and parsley. Check for spice & seasoning and …

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WebMay 11, 2021 · Cut the potatoes into ½-inch cubes. Heat 4-5 cups of water in a large pot over medium-high heat. Once the water comes to a boil, …

1. Wash 2 lbs (900 g) russet potatoes and peel them using a vegetable peeler. You can choose to keep the skin on if you wish to. Cut the potatoes into ½-inch cubes.
2. Transfer the cubed potatoes and 4 large eggs to a large pot and cover with water.
3. Keep the pot on high heat and bring the water to a rolling bowl. Set the heat to low and cook uncovered for 10 minutes.
4. Remove the eggs after 10 minutes using a slotted spoon.

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WebJul 1, 2021 · Drain well and let cool 5 minutes or more. Step 2: Whisk together mayonnaise, mustard, Cajun seasoning, kosher salt (optional) and pepper until smooth in a very large bowl. Stir in bell pepper, onion, …

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WebJun 13, 2023 · Begin by cooking your potatoes. Bring a large pot of water to a boil. Add the potatoes and cook for about 15 minutes or until tender when pierced with a knife. Drain and allow to cool. In a large bowl, add the …

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WebJun 30, 2023 · Place potatoes and eggs in a large pot and add enough water to cover them by at least 1 inch. Add about 1 tablespoon of salt. Bring to a boil. Let boil for 8 minutes and then remove the eggs and place …

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WebApr 18, 2023 · In a separate bowl, combine mayonnaise, lime juice, Cajun seasoning, chopped cilantro and salt. Mix well until all the ingredients are fully incorporated. Adjust the seasoning to taste, adding more Cajun

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WebApr 21, 2022 · Drain and let steam too cool. Hard boil the eggs, let cool, and peel and chop. Chop the green bell pepper, red onion and celery. In a large bowl, whisk together the mayonnaise, pickle relish, mustard and Cajun

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WebJun 16, 2022 · Step Two: Meanwhile, stir together the mayo, yogurt, and seasoning in a large bowl. Step Three: Add the cooled potatoes, peppers, and onions to the bowl. Gently toss until coated with the dressing. Step …

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WebPut the eggs in a pan and cover with cold water. At least 1″ of water over the top of the eggs. Cook on high heat until the water comes to a full, rolling boil.

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WebJan 28, 2024 · DRAIN: Drain potatoes allow to cool for about 15 minutes. MIX: While potatoes are cooling, add mayonnaise, creole mustard, pickles, green onions, parsley, …

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WebApr 25, 2022 · Drain the water and allow the potatoes to cool slightly. Prepare the dressing. Toss together the cajun seasoning. Add that and all of the dressing ingredients together in a small bowl and whisk until …

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WebDrop them into a pan of salted boiling water and cook until tender. Drain them in a colander and run them under cold water until cool. Fry the pancetta in a dry frying pan over a …

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WebIn small bowl, stir together mayonnaise, mustard, and creole seasoning; mix well. Pour the spicy dressing mixture over the potato mixture; gently mix together thoroughly. Add pepper to taste. Fold in the eggs last to keep …

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