Speculoos Spread Recipe

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WEBFeb 20, 2023 · Using an immersion blender emulsifies the crumbs and water into a rich and silky paste, obliterating any lingering crumbs and slightly aerating the mixture as well. By …

Rating: 5/5(1)
Calories: 169 per serving

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WEBOct 30, 2023 · Step 1: Make Crumbs. Add cookies to a blender or food processor and pulse until they become fine crumbs. Step 2: Make …

Rating: 5/5(10)
Calories: 169 per serving
1. Dough: Beat together butter and sugars together until smooth, then add in the egg and vanilla. In a separate bowl, combine flour, cinnamon, nutmeg, cloves, ginger, pepper, salt, and baking soda. Fold the flour mixture into the butter mixture.
2. Bake: Preheat oven to 375°F (190°C). Roll dough into balls and flatten into big cookies. Place on a parchment paper lined baking sheet and bake for 15 to 20 minutes, or until cookies are browned around the edges and a bit crispy. Remove all but 2 cookies. Continue cooking these 2 cookies for 10 more minutes, until very crispy.
3. Blend: Meanwhile, cool the rest of the cookies to room temperature, then add them to a food processor and pulse until they are fine crumbs. With the food processor running, slowly pour in melted butter, then coffee, then milk (you may not need all the milk!) Continue blending and adding milk until the consistency is a smooth paste. Crush the 2 remaining cookies into crumbs and mix into the cookie butter for added crunch.

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WEBJul 30, 2020 · Add the cookies to the food processor until finely ground. Add butter, condensed milk and evaporated milk to a medium microwave …

1. Add the cookies to the food processor until finely ground.
2. Add butter, condensed milk and evaporated milk to a medium microwave safe bowl and microwave on 50% power for 30 seconds.
3. Stir and microwave for 30 seconds again at %50 power until completely melted.
4. Add in the speculoos cookie crumbs and stir until moistened.

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WEBDec 19, 2019 · To the bowl of your food processor, fitted with the blade attachment, roughly break up the cookies and toss them in. Secure the lid and process into a very fine …

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WEBCrush biscoff biscuits and sugar in a blender. Get recipe. Whip up a batch of homemade speculoos spread in 5 minutes with just 5 ingredients! This speculoos cookie butter recipe is ridiculously easy, sweet and spicy …

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WEBApr 14, 2023 · In a bowl, whisk together the flour, 4 teaspoons of ground cinnamon, ground cardamom, ground ginger, ground cloves, ground nutmeg, and baking powder, then set aside. Using a stand mixer or an

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WEBMar 19, 2024 · Discover our delicious Speculoos Cookie Butter recipe with ratings, tips, photos and videos from our community of chefs and recipe contributors. 5-Star …

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WEBDec 20, 2022 · For the dough into 2 discs, wrap in plastic wrap, and chill in the refrigerator for at least 1 hour, and up to 24 hours. After the dough has chilled, preheat your oven to 350 degrees Fahrenheit (177 Celsius). …

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WEBCooking Instructions Hide images. step 1. Beat together Unsalted Butter (1 stick), Caster Sugar (1/4 cup) and Brown Sugar (3/4 cup) together until smooth, then add in the Farmhouse Eggs® Large Brown Egg (1) and …

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WEBMar 3, 2023 · Instructions. Using a handheld or stand mixer, beat cream until stiff peaks form. Set aside. In a separate bowl, mix cream cheese and powdered sugar until smooth. Fold in cookie butter and mix until fully …

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WEBFirst things first: Finely grind the cookies in a food processor or kitchen chopper. Now, add the cream, mix for one minute, then add all the remaining ingredients and mix again …

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WEBNov 23, 2019 · Beat the brown sugar, butter, egg yolks, cream, vanilla and lemon zest in a stand mixer with the paddle attachment (or use an electric mixer) until it's pale and fluffy, 5-6 minutes. Add the almond/hazelnut …

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WEBMar 23, 2023 · Directions. Adjust oven rack to lower-middle position, and preheat to 350°F (180°C). In the bowl of a stand mixer fitted with a paddle attachment, combine candi or …

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WEBIn another bowl, mix together the flour, baking powder and spices. Then add about 1/3 of the flour mixture to the butter-sugar mixture. Mix lightly until incorporated. Repeat in 2 steps for the next 2/3 of the flour mixture. …

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WEBDec 30, 2016 · Continue from step 6 of making the dough. Place the batter onto a lightly floured work surface and start rolling into a 15-inch long cylinder shape (see pictures in the post). Cover and wrap with …

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WEBDec 15, 2023 · Instructions. In a food processor or bag with a mallet, crush speculoos cookies until smooth. Add butter and sugars to combine in food processor or thoroughly combine in a medium mixing bowl. Press into a …

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WEBNov 11, 2019 · Heat the oven to 350 degrees F. Mix together the cinnamon, coriander, and allspice in a small bowl. Remove one teaspoon of the spice mixture and place it in …

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