Coat a 13 x 9-inch baking pan with cooking spray. Combine sugar and corn syrup in a large saucepan. Cook over medium-low heat, stirring …
Preview
See Also: Share RecipesShow details
1/2 Cup Lily's Butterscotch Chips Instructions Preheat the oven to 350° Fahrenheit. Grease an 8x8 baking dish with either avocado oil or olive oil cooking spray and set aside. In a large …
See Also: Baking Recipes, Low Carb RecipesShow details
To a medium, high-sided stockpot, add the butter and heat over medium-high heat to melt. After the butter is mostly melted, add the brown …
See Also: Dessert RecipesShow details
6 cups Special K cereal 1 tablespoon unsalted butter for greasing the pan 1 cup semisweet chocolate chips 1 cup butterscotch chips Coarse …
1 cup butterscotch chips 1⁄2 cup butter directions melt together corn syrup and sugar. turn off heat and add P-nut butter. stir in cereal. dump in lightly greased 9x13 in. pan, pressing lightly …
See Also: Food RecipesShow details
1 cup butterscotch chips 1 cup dark chocolate chips sea salt for sprinkling Instructions Grease 9×13 pan with butter/oil or line with parchment paper; set aside. Drain dates and place in bowl of food processor with S …
12 ounces butterscotch chips directions Butter a 9x13 pan. In a dutch oven, bring to a boil the syrup and sugar. Remove from heat and add peanut butter; stir until smooth. Add cereal and …
See Also: Chocolate Recipes, Food RecipesShow details
1. Measure corn syrup and brown sugar into large saucepan. 2. Cook over medium heat, stirring constantly, until sugar is dissolved and mixture is bubbly. 3. Remove from heat. 4. Stir in …
To get started, line a 9×13-inch baking dish with parchment paper. And, in a large bowl, measure the 6 cups of cereal and set the bowl aside. In a large saucepan, combine the sugar and corn syrup. Cook over medium heat …
3. No-bake chocolate peanut butter bars from Two Sleevers. The keto dieter’s dessert dreams can be summed up in approximately two parts: peanut butter and chocolate. Fortunately, with recipes like this, it’s a reality. These are sweet …
See Also: Keto RecipesShow details
How to make Scotcharoo Bars: It only takes a few simple steps to get these together. Step 1: Pour your cereal into a large mixing bowl and set it aside Step 2: Create your …
Ingredients. 2 cups Brown Swerve Sweetener; ¾ cup Heavy Cream; 6 tbsp Butter; ½ tsp Vanilla Extract; ¼ tsp Salt; 1 cup Swerve confectioners sugar substitute; 16 oz Lilys Chocolate Chips; …
See Also: Candy Recipes, Chocolate RecipesShow details
Add the egg, beating the mixture on low. Gradually pour in the almond flour mixture and beat on low speed until combined. Lastly, mix in the butterscotch and chocolate chips. Chill the …
Add vanilla extract, scrape down the sides of the bowl, and mix on low until well combined. In a small bowl, thoroughly combine the coconut flour, cinnamon, baking soda, and salt. Add the …
These Special K Bars are soft, chewy and perfect. Coat a 13 x 9-inch baking pan with cooking spray. Combine sugar and corn syrup in a large saucepan. Cook over medium-low heat, stirring frequently, until melted. Do not bring to a boil. Add peanut butter and vanilla. Stir until smooth. Remove from heat.
If you want Special K bars that are dairy-free, you can substitute oil for butter on the baking dish and use dairy-free chocolate and butterscotch chips. Speaking of chocolate chips, you could also sub different varieties, such as dark chocolate or white chocolate.
Scotcheroos are made with Rice Krispies cereal and Special K bars are made with Special K cereal. Why are my Special K bars hard? The key to soft and chewy bars is not overcooking the sugar and corn syrup mixture. You want to heat it but not let it boil, so keep an eye on it and adjust the heat if necessary.
These no-bake Special K bars are chewy and delicious. They’re packed with salty-sweet flavor, from the chocolate to the butterscotch, and especially the peanut butter. And you will love the texture that comes from the Special K cereal used in this recipe. These easy dessert bars require no cooking and are a breeze to make.