Spanish Alfajores Recipe

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WEBFeb 18, 2021 · Preheat oven to 350 degrees F and line two baking sheets with parchment paper or a silicone baking mat. In a medium bowl, sift …

Rating: 4.4/5(17)
Total Time: 1 hr 45 mins
Category: Snack
Calories: 244 per serving
1. Preheat oven to 350 degrees F and line two baking sheets with parchment paper or a silicone baking mat.
2. In a medium bowl, sift together the flour, powdered sugar, and cornstarch; set aside.
3. Using an electric mixer on medium speed, beat the butter until light and fluffy, about 2 minutes.
4. Add the egg yolk, vanilla extract, and salt, and mix until combined and smooth, scraping the sides of the bowl as needed.

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WEBOct 6, 2022 · Remove from the oven and let cool for 1 minute on the baking sheet. Transfer cookies to wire racks to cool completely, 25 to 30 …

Rating: 5/5(8)
Total Time: 1 hr 25 mins
Category: Dessert
Calories: 175 per serving
1. Mix flour, confectioners' sugar, cornstarch, and salt together in a bowl. Place butter in a separate bowl and use an electric mixer to beat until soft and fluffy. Add white sugar and vanilla and mix well.
2. Add flour mixture to the bowl with the butter mixture in 3 stages; mix until just blended. Divide dough in half and roll each half into a log. Refrigerate dough logs until firm, about 2 hours.
3. Preheat the oven to 350 degrees F (175 degrees C).
4. Slice dough logs into 1/4-inch cookies and place on a baking sheet.

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WEBDec 1, 2023 · Instructions. In a big mixing bowl, add the softened butter, powdered sugar, vanilla extract, kosher salt, and egg yolks, and mix with an electric hand mixer for 2-3 …

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WEBJun 21, 2022 · Instructions. In a medium bowl, sift together flour, cornstarch, baking powder, and baking soda. Set aside. In a mixer bowl …

1. In a medium bowl, sift together flour, cornstarch, baking powder, and baking soda. Set aside.
2. In a mixer bowl fitted with the paddle attachment, beat butter and sugar on medium speed until light and fluffy, about 3 minutes. Beat in egg yolks and vanilla extract just until combined. Reduce speed to low. Add the flour mixture and beat just until combined. Do not overmix or the cookies will turn out tough.
3. Form the dough into a ball, then flatten slightly to form a disc. Wrap with plastic wrap and refrigerate for 1-2 hours, until firm enough to roll.
4. If you don’t want to use the dough right away, you can refrigerate it for up to 3 days or freeze it for up to a month, then thaw it overnight in the fridge.

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WEBInstructions. In a medium bowl, combine flour, cornstarch, baking soda, baking powder, and salt. Whisk to combine. In the bowl of a mixer, place the softened butter and the sugar. Then, mix until light and fluffy, …

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WEBJun 24, 2020 · Whisk the flour, corn starch, baking powder, and salt in a large bowl then set aside. 2. Add the room temperature butter, lemon zest and sugar to the bowl of your stand mixer fitted with a paddle …

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WEBDec 2, 2023 · Meanwhile, heat the oven to 350°F and place the oven rack in the center. Line a sheet tray with a silpat or parchment paper. Shape and bake the cookies. Sprinkle flour and a few dashes of cinnamon, if …

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WEBFeb 29, 2024 · Heat oven to 350 degrees. Line 3 baking sheets with parchment paper. Remove dough from plastic wrap and slice into ⅛-inch-thick rounds. Place on prepared sheet pans, then bake until edges start …

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WEBAug 12, 2022 · In a medium bowl, sift the cornstarch, baking powder, and flour; set aside. In a stand mixer bowl fitted with a paddle attachment, cream the unsalted butter, salt, and confectioners' sugar at medium-high …

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WEBStep 1. In a large bowl, with a mixer on medium speed, beat 1 cup butter and sugar until smooth. Add egg yolks, whole egg, rum, and vanilla and beat until well blended. Advertisement. Step 2. In a medium bowl, mix 2 …

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WEBMar 16, 2023 · Bake for 10-12 minutes or until barely starting to color. Let cool completely on a wire rack. Put a tablespoon of dulce de leche (with a spoon or with a piping bag) and fill one round, flat side up. Press lightly …

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WEBDec 4, 2017 · Cream together the sugar and butter in a food processor/stand mixer or with a hand mixer. Add the egg yolk and vanilla and blend in. Add the flour and cornstarch, mix and bring together into a …

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WEBPreparation. Form a circle with the flour and add the other ingredients in the centre. Mix until you get a fine dough. Cut out some circles half a centimetre thick and six across. Put on …

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WEBJun 11, 2016 · In a bowl mix the flour, cornstarch, baking powder, and salt. In the bowl of a mixer, add the butter and sugar. Mix using a paddle attachment of high speed until creamy and fluffy. 3-4 minutes. Scrape …

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WEBMar 15, 2024 · Preheat the oven to 350°F (180°C), or 160°C if using a fan oven. Line three baking sheets with parchment paper and set aside. In a large mixing bowl, whisk together the flour, cornstarch, powdered sugar, …

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WEBDec 15, 2023 · Cream the butter and sugar together in a stand mixer using the paddle attachment at medium speed for 4 minutes until the mixture is light, fluffy, and pale yellow. You can also use an electric hand mixer. …

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