Southern Vinegar Pepper Sauce Recipe

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WEBApr 8, 2024 · It's used to add a burst of flavor to almost everything from collard greens to black-eyed peas. Makes about 2 cups of sauce. Prep Time 10 mins. 2 d. Total Time 2 d …

Rating: 4/5(2)
Total Time: 48 hrs 10 mins
Category: Condiments And Spices
Calories: 5 per serving

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WEBAug 12, 2011 · Clean jar, lid, and band and rinse well. Keep warm. Mix together sugar, salt, vinegar, and optional olive oil in a stainless steel …

1. Clean jar, lid, and band and rinse well. Keep warm.
2. Mix together sugar, salt, vinegar, and optional olive oil in a stainless steel saucepan.
3. Cook over medium heat until it begins to boil.
4. Fill jar with peppers and pour hot vinegar mixture over the peppers. Leave about 1 inch of headspace from the top of the jar

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WEBJun 15, 2014 · Drain bottle and let cool. 4. Pack peppers into the bottle. Tap the bottle as you pack to settle the peppers in the bottle. I usually pack peppers up to the beginning …

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WEBJun 18, 2020 · Fill the Jars – Stuff your peppers into your jars making sure to pack them in. Boil It – First you combine the vinegar and salt and bring it to a boil. Pour It – Pour the hot liquid over the peppers in the jar, filling …

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WEBNov 4, 2023 · Step 1. Split peppers lengthwise and place into a canning jar, glass bottle, or airtight container. Step 2. Bring vinegar, water, and garlic to a boil. Discard garlic; pour liquid over peppers. Step 3. Cool completely, …

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WEBJun 21, 2022 · Peppercorns: Add 8-10 whole peppercorns to the jar before covering it with the lid. Sugar: For sweet hot peppers dissolve sugar in the hot vinegar before pouring it over the chilies. This can help reduce the …

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WEBFeb 10, 2015 · Fill a clean bottle (of any kind) about half-way or 3/4 of the way full of peppers. Meanwhile, bring a pot of white or apple cider vinegar (your choice – I used …

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WEBJun 20, 2021 · Add vinegar, water, salt, and sugar to a stockpot and heat and stir until sugar and salt are dissolved. Add peppers, garlic, onions, and black pepper, if desired. Bring to a boil then reduce to a simmer. Stir …

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WEBSep 1, 2020 · Make your own vinegar pepper sauce at home. Posted on September 1, 2020 by Burnt My Fingers. Our well-used bottle of Trappey’s pepper sauce and the Cajun Chef which replaces it. After we cooked …

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WEBAug 22, 2020 · For a milder vinegar, cut a slit in each pepper. For hotter vinegar, slice the peppers in half. Place the peppers in a clean glass jar. Warm the vinegar and pour it over the peppers. Seal the jar and set it …

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WEBStuff all of the peppers into the empty glass bottle. If using the garlic and peppercorns, smash the garlic cloves and add those along with the peppercorns. Fill the bottle with the heated vinegar and let cool slightly …

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WEBDec 20, 2019 · Instructions. Wash off peppers and gently slice the tops off--this will expose the seeds and membrane to the vinegar, and that's where the heat is. While you're …

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WEBJan 13, 2020 · Instructions. . Add all ingredients to a small saucepan. Bring to a boil then reduce to simmer cooking for 2 minutes until sugar and salt dissolves. . Remove from heat and let cool. Store in a covered jar or …

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WEBMay 16, 2024 · Ingredients. 2 cups apple cider vinegar, Heinz. 1/2 cup white vinegar, Heinz. 1/2 cup apple juice. 1/4 cup dark brown sugar, firmly packed. 1 tbsp Kosher salt, or any coarse salt. 1/2 tbsp black pepper, …

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WEBMay 2, 2022 · Ingredients. 2 cups apple cider vinegar. 2 tablespoon ketchup, or chili sauce. 1 tablespoon kosher salt, or sea salt. 1 tablespoon molasses. 1/2 tablespoon black pepper. 1/2 tablespoon red pepper flakes.

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WEBDirections. Combine all the ingredients in a nonreactive mixing bowl, mixing until the sugar and salt dissolve. Taste for seasoning, adding pepper as needed. Transfer to a clean, sterile jar and

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WEBBring vinegar, salt and sugar to a boil over medium heat, stirring until salt and sugar are dissolved (about 3 minutes). Remove from heat and let stand for about 5 minutes. Pour …

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