WebDec 23, 2021 · Instructions. Cook bacon in a large stockpot or Dutch oven over medium heat for 10-12 minutes, or until almost crisp. Add onion, …
Preview
See Also: whole 30 collard greens recipeShow details
WebNov 11, 2023 · Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over medium heat until meat is falling off the …
See Also: southern style collard greens recipeShow details
WebDec 29, 2020 · Use a sharp knife to cut out the tough center stalk of each leaf and then stack the leaves on top of each other and slice into 1-inch …
See Also: frozen collard greens recipe southernShow details
WebOct 3, 2023 · Instructions. In a large, heavy bottom, 10-quart pot, cook bacon (1/2 pound) over medium-low heat until almost crispy. Add the onion (2 medium) and sauté in drippings until translucent, about 8 minutes. Stir …
See Also: easy healthy collard greens recipeShow details
WebDec 27, 2017 · Adding baking soda: Adding baking soda to the water when cooking collard greens will help to remove some of the bitterness. To do this, add 1/2 teaspoon of baking soda to a pot of boiling water. Cooking …
See Also: fried collard greens recipe southernShow details
WebOct 27, 2023 · Add the ham hock, smashed garlic, chicken stock, and water and bring to a simmer. Cover and cook for 1 hour. Add the collard greens and cook, partially covered, until they are tender, another 45 minutes to …
See Also: Greens RecipesShow details
WebOct 28, 2023 · Fill a large bowl with water, and dunk collard green leaves. Swish the leaves in the water until clean. Repeat as needed. Step 3. Empty the water, and refill with clean water until the leaves are clean and no grit …
WebDec 28, 2023 · Here’s How It’s Done. If you have whole collard leaves, mustard greens or turnip greens or you picked them yourself, you MUST clean them fully. Step 1: Remove damaged leaves, wash collards in …
WebJun 9, 2020 · Instructions. Add the ham hocks and spices to a large pot with about 3 quarts of water and bring to a boil. Reduce the heat to maintain a simmer, with the lid slightly ajar, for 1 ½ hour. Rinse the collard greens …
WebJun 12, 2019 · While the onion is cooking, finely chop the cooked bacon. Add the garlic into the onions and cook for 1 minute, stirring. Add the chopped bacon and collard slices into the pot. Cook until the collards …
WebJun 12, 2011 · Set aside. Chop onion, garlic and collard greens. In another large pot, heat oil and butter on medium heat. Add onion and sauté for 2 minutes or until tender. Add …
WebOct 4, 2017 · It’s so important to choose high quality ingredients if you want to feel your best. For instance, choosing uncured, pastured bacon over conventional bacon from factory …
See Also: Greens Recipes, Healthy RecipesShow details
WebOct 7, 2023 · 1. Sauté the Bacon: Cook the bacon in a large pot set over medium heat until the fat is rendered and the bacon is crispy. Once the bacon is cooked, reserve about two tablespoons of bacon grease in the …
WebOct 31, 2023 · Step 2 Throughly rinse greens under cold water, removing all grit, sand, and debris, until water runs clear. Step 3 In a large Dutch oven or pot over medium-low heat, heat oil. Add onion; season
WebMar 16, 2020 · Mix well to combine. (Pictures 8 – 9) Bring the broth to a boil, then reduce the heat to a simmer. Add the ham hock or smoked turkey now if you are using it. Cook the collard greens, simmering over low heat, …
WebDec 27, 2023 · Seasonings – To the pot add minced garlic, seasoned salt, black pepper, and crushed red pepper flakes. Cook stirring constantly, until the garlic is fragrant, about 1 minute. Greens – Add greens and sugar, …