Southern Hamburger Steak Recipe

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WebApr 29, 2015 · Drain away all but about 2 tablespoons of the grease from the pan. Put the pan back on the heat and add the sliced onions. Cook …

Rating: 5/5(43)
Total Time: 30 mins
Category: Main Course
Calories: 485 per serving
1. Crumble the ground beef into a large bowl and sprinkle with the garlic powder, onion powder, salt, pepper, and ground mustard. Blend well. (I like to use a fork for this. It keeps you from overworking the mixture - which can produce a tough hamburger steak.) Divide the mixture into 4 equal amounts (or more if you want smaller steaks) and form them into patties.
2. Place a skillet (cast iron works great) over medium-high heat. Once the pan is hot, place the steaks in the skillet and allow them to cook without touching them for about 4 minutes. Flip them over and cook them for an additional 4 minutes. (You want to get a nice dark brown color on them - that's where the flavor is.) Remove the steaks from the pan and allow them to rest on paper towels.
3. Drain away all but about 2 tablespoons of the grease from the pan. Put the pan back on the heat and add the sliced onions. Cook until just translucent (about 3 minutes). Add the undiluted onion soup, gravy mix, and water and stir well. Bring to boil, reduce the heat to a simmer, and stir in the Worcestershire sauce. Add the hamburger steaks back to the pan and cook until they are done to your liking.

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WebJan 17, 2024 · Prepare Onion Gravy: Reduce heat to medium and add 3 tablespoons of butter to the skillet. Add onion slices and cook for 4 to 5 …

Cuisine: Southern
Category: Main Course
Servings: 6
Total Time: 45 mins

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WebJul 13, 2022 · Carefully flip the hamburger steaks and cook about 4 minutes on the other side until cooked through. Transfer the hamburger patties to a plate and set aside. Next, …

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WebMar 4, 2019 · For the Mushroom and Onion Gravy: Once the burgers are cooked, reduce heat in the same skillet to medium and add ghee to melt. Once ghee is melted, add …

1. Gently form ground beef into 4 even hamburger patties, being careful not to overwork the meat.
2. Once the burgers are cooked, reduce heat in the same skillet to medium and add ghee to melt. Once ghee is melted, add onions and cook, stirring, until tender, about 4 minutes and scraping up any brown bits in the bottom of the skillet. Season with salt, pepper, garlic powder, onion powder, cajun seasoning and dried thyme.

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WebJan 22, 2022 · Set the manual/pressure cook button to 1 minute. When time is up let pot sit for at least 5 minutes before moving the valve to venting. Remove the lid. Shake flour and milk together: In a little jar add the milk …

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WebJun 15, 2017 · Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl. Use your hands to combine the spices with the beef. Heat a large stainless steel …

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WebApr 8, 2022 · Scrape any brown bits from bottom of pan. Add flour, salt and pepper stirring to coat. Cook over medium for 1 minute then gradually whisk in stock. Bring to a gentle boil then whisk in cream. Add hamburger …

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WebDip each patty into flour on both sides and place in the hot skillet over medium heat. Cook for a few minutes on each side, until browned. ground beef, all-purpose flour. Scoot patties to one side and add onions to the …

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WebJun 13, 2022 · Remove the patties to a plate and tent loosely with foil while you make the gravy. Sauté the mushrooms and garlic in the same skillet with additional butter. Stir in the condensed soup and milk. Bring the …

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WebJun 14, 2016 · Shape into 4 to 6 hamburger patties - all the same size. In a large- semi-deep cooking skillet, on medium heat heat the olive oil and place each of the patties in the …

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WebMar 30, 2019 · Here are some delicious recipes to try:-. Classic chicken burgers. Southwestern chicken burgers. Tandoori chicken burgers. Thai chicken burgers. 2. …

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WebNov 29, 2020 · For the Hamburger Steaks: Gently form ground beef into 4 even hamburger patties, being careful not to overwork the meat. Heat a large skillet over medium high …

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WebJul 19, 2022 · Add a weight and/or clip the bag to the side of the container if the bag floats. Sous vide for 45 minutes (up to a maximum of 90 minutes) While hamburger steaks are …

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WebJan 17, 2017 · Make the hamburger steaks. Nestle them in between the mushrooms and onions on the sheet pan. Sprinkle with salt and pepper. Place the pan in the coven and cook for about 25 minutes. Remove the …

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WebJan 18, 2018 · Place the patties in a hot skillet and cook until done. Remove from the pan and set aside. Add 1 can of beef broth to the skillet with the beef drippings, stir to loosen any stuck-on bits from the bottom of the …

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WebNov 3, 2016 · Instructions. In a bowl, combine beef, egg, bread crumbs, salt, onion, garlic powder, and pepper. Then shape into 6 patties. Dip each patty in the 1 cup of flour so …

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