Southern Green Beans Bacon Recipe

Listing Results Southern Green Beans Bacon Recipe

WEBFeb 27, 2018 · Instructions. Cut bacon with kitchen scissors into bite size pieces. Saute in a heavy bottom pot until done. Add in green beans, …

Rating: 5/5(29)
Total Time: 1 hr 10 mins
Category: Sides
Calories: 114 per serving
1. Cut bacon with kitchen scissors into bite size pieces. Saute in a heavy bottom pot until done.
2. Add in green beans, chicken stock, salt, black pepper, garlic, red pepper (if desired) and stir.
3. Bring to a boil, cover with lid, and then turn down to medium to medium low (simmer) and cook for 1 to 2 hours.
4. Serve with crumbled bacon on top if desired.

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WEBOct 5, 2020 · Remove the bacon from the pot, leaving the grease behind, and drain the pieces on a paper towel lined plate. Add the onion and …

Rating: 5/5(93)
Total Time: 1 hr 20 mins
Category: Side Dishes
Calories: 262 per serving
1. Heat a Dutch oven (or other large heavy-bottomed lidded skillet or pot) on medium heat. Add the bacon pieces and saute until golden. Remove the bacon from the pot, leaving the grease behind, and drain the pieces on a paper towel lined plate.
2. Add the onion and saute until softening and turning translucent (about 3 to 5 minutes). Add the garlic and saute until aromatic (about 30 seconds to 1 minute). Turn the heat off.
3. Remove the onions and garlic from the pot, and drain the excess grease from the pot.
4. Return the pot to the stove and turn the heat to medium-low. Add the water and deglaze the pot, using the end of a spatula to scrape up any brown bits from the bottom. Add the bouillon, salt, pepper, sugar, and red pepper flakes (if using). Stir to combine. Add the sauteed onion and garlic back to the pot and stir.

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WEBOct 29, 2023 · Drain the excess fat from the pot. I reserved about a teaspoon of fat in the pot. Add the onions and garlic. Cook for 2-3 …

1. Heat a Dutch oven or large pot on medium high heat. Add the pieces of bacon and cook for 3-4 minutes until the bacon crisps.
2. Drain the excess fat from the pot. I reserved about a teaspoon of fat in the pot.
3. Add the onions and garlic. Cook for 2-3 minutes until fragrant.
4. Add the chicken broth and deglaze the pot with a spatula. Scrap up all the bits of cooked bacon in the pot.

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WEBMar 20, 2024 · Wash thoroughly. Cook bacon until crispy, then remove from pot. Add green beans to bacon grease and stir to coat well. Add …

1. If using fresh green beans, snap off the ends then snap the beans into 2-inch pieces. Wash thoroughly.
2. Cook bacon until crispy, then remove from pot.
3. Add green beans to bacon grease and stir to coat well.
4. Add bacon back to pot. Add broth, garlic powder, salt, and pepper.

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WEBNov 16, 2022 · Chop the bacon into pieces, about 1 inch in size (roughly). Add the chopped bacon to a large saucepan and cook over medium heat. Cook for about 5-6 minutes, stirring occasionally. The bacon should be …

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WEBOct 6, 2022 · Place a large pot over low heat. Add the butter, garlic, and onions. Cook until fragrant, approximately 1-2 minutes. Next, add the bacon and allow it to cook for another minute or so. Transfer the cans of …

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WEBJun 8, 2020 · Bring to a boil and then turn down to low and cook, uncovered, at a steady simmer for 4 to 6 hours. Add water as needed as it reduces to keep green beans from burning. Stir gently when adding …

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WEBNov 14, 2023 · Cook the bacon in a large dutch oven or pot until crisp then drain on a paper towel lined plate. Cut into pieces. Reserve the grease and add the beans, water, broth, garlic powder, seasoning salt and pepper …

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WEBDec 1, 2021 · Fry diced bacon pieces in a large pan on low heat slowly rendering out the fat. Once the bacon is crispy and brown, add diced yellow onions and cook until softened. Then, add paprika, dried parsley, salt, …

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WEBNov 24, 2022 · Cook 1 - 2 minutes. Add in green beans and toss to coat. Pour in chicken broth. Cover and turn heat to low. Simmer for 1 - 1 1/2 hours or until beans are tender. Sprinkle with bacon and cook just until …

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WEBNov 14, 2017 · Instructions. Lightly spray the crock of your slow cooker with nonstick cooking spray. Add the beans, chicken broth, onion, salt, pepper, and about 1/2 of the bacon. Cover and cook on high for 4 to 6 hours or …

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WEBMay 21, 2024 · Garnish with fresh herbs (such as chopped parsley, thyme, chives, or basil), a dash of hot sauce, a dash of vinegar, or a squeeze of fresh lemon juice for a bright finishing touch. This recipe was originally …

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WEBJan 15, 2023 · Use cooking shears to cut the bacon. Place bacon a stockpot with the green beans, onions, and garlic. Add in the broth to cover the beans. Bring beans to a boil, then place lid on the pot. Cook green beans on a low simmer.Let cook for 2-3 hours, or until tender. Drain the broth from the beans, then toss with butter.

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WEBOct 5, 2022 · Add the onion to the pot and cook for 2-3 minutes, until softened. Add the green beans, chicken stock, 1 teaspoon granulated garlic, and ½ teaspoon kosher salt. Stir and cover. Reduce the heat to …

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WEBFeb 20, 2024 · Remove the bacon from the pan and place it on a paper towel to drain. Set aside. Add green beans to the pan and cook over medium-high heat. Toss beans in bacon drippings to coat. Continue to …

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WEBJan 21, 2022 · In a large deep skillet with a lid, cook bacon over medium heat until crispy. Remove bacon from skillet and set aside on a paper towel lined plate. Leave bacon grease in skillet. Add onion to skillet, sauté …

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WEBAug 3, 2018 · Reserve drippings and keep heating over medium-high heat. Add the onion and cook until tender, about 5-6 minutes, stirring occasionally. Add the garlic, cayenne, and black pepper, and cook for …

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