Southern Fried Corn Recipes Skillet

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WEBMay 18, 2024 · Instructions. Remove the husks and silk from the corn. Wash and cut corn off the cob using a knife. I use my Bundt cake pan. The cob fits perfectly in the middle hole and the kernels just come right off and fall into the pan. In a large cast iron skillet, melt the butter and bacon grease together. Add the corn, salt, pepper and seasoning, stir

Servings: 4-6
Total Time: 50 mins

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  • This is a quick and easy side dish, and here's a brief recap on how to make fried corn: 1. Step 1. Heat butter: Start by heating the butter (and the bacon drippings, if you're using them) in a medium skillet until bubbly. Take your time melting the butter so that it takes on a slight golden color, which will lend a rich nuttiness to the final dish.
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  • 4.3/5(3)
  • Category: Side Dish
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  • People also askWhat is skillet fried corn?Skillet Fried Corn is fresh corn that has been scraped off the corn cob and sauteed in a cast iron skillet with bacon grease, butter and seasoning. Skillet corn is a delicious summer side dish that's really simple to make. Fresh corn is best for this recipe, but store bought frozen corn can be substituted if corn is out of season.Southern Skillet Fried Corn — Mommy's Kitchenmommyskitchen.netCan sweet corn make you fat?

    Michael Colangelo

    Rating: 4.3/5(3)
    Category: Side Dish

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  • WEBMay 22, 2008 · Combine corn, salt, pepper, sugar, butter and water in a 10-inch skillet. Cover and simmer 15 minutes on medium heat, stirring …

    1. Combine corn, salt, pepper, sugar, butter and water in a 10-inch skillet. Cover and simmer 15 minutes on medium heat, stirring occasionally.
    2. Combine flour with milk, blending until smooth. Stir into corn.
    3. Cook five more minutes, stirring constantly.

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    WEBAug 16, 2021 · Instructions. Begin by melting the bacon fat and butter together in a cast iron skillet over medium heat. Next, add the corn

    1. Begin by melting the bacon fat and butter together in a cast iron skillet over medium heat.
    2. Next, add the corn kernels and gently stir to combine.
    3. Next, season with salt and pepper.
    4. Continue to gently stir the corn until it is heated through.

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    WEBIn a large cast iron skillet, chop bacon and cook to crisp; remove and set aside, reserving the drippings in the skillet. While that is cooking, clean the corn, except remove only the tops of the corn kernels. Then, using the …

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    WEBJun 12, 2019 · Melt butter with garlic in medium skillet. Add corn to the skillet. Season corn with salt and pepper to taste, using more than 1 tsp of each, if desired. Saute corn for 6-7 minutes on medium heat. Stir corn

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    WEBOct 12, 2023 · Step 2. Heat the bacon in a large nonstick skillet over medium. Cook until crisp, stirring occasionally, 8 to 10 minutes. Transfer bacon to a plate lined with paper towels. Drain any fat into a small …

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    WEBMar 16, 2024 · Instructions. In a large skillet, over medium-high heat, cook bacon until browned, but still soft (about 7 minutes). Add bell peppers and cook until tender, about 5-7 minutes. Reduce heat to low and stir in …

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    WEBJan 8, 2018 · Add the onion, allowing to sweat for 4-5 minutes. Add the corn, continue to cook over medium-low heat for 30 minutes, stirring every 5 minutes to cook evenly. The corn and onions should start to lightly …

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    WEBAug 26, 2022 · Instructions. In a cast iron or heavy bottom skillet, melt 2 tablespoons of butter along with bacon fat over medium-low heat. Add corn and cook, stirring often, for about 10 minutes until liquid has become …

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    WEBSep 5, 2023 · Add butter to the pan and bring heat up to melt the butter. Once the butter is melted, lower the heat to medium-low temperature and let the corn cook for about 20 to 30 minutes, stirring often. Add salt and …

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    WEBMay 14, 2024 · Remove cooked bacon from skillet and place on paper towels. Add all corn kernels to the bacon fat and cook over medium heat for 1 minute. Add water and sugar and stir continuously until mixture begins …

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    WEBNov 8, 2021 · Thaw cream corn. In a large Skillet, cook bacon. Cool, drain and crumble. Leave grease in pan. Add butter and melt on low to medium heat. Carefully add creamed corn to butter and bacon grease, Fry, …

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    WEBTo begin, melt 4 tablespoons butter in a large cast-iron skillet over medium-high heat until it starts to brown. Then, add ½ cup yellow onion, cooking until it also starts to brown. It takes about 3 minutes stirring …

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    WEBJul 23, 2019 · Once melted, add corn. Salt and pepper to taste. . Reduce the heat to medium low and stir frequently, cooking for 20 to 30 minutes – or until it's cooked to your liking. Immediately before removing from …

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    WEBHeat a skillet over medium heat, add bacon grease and butter, add corn, salt and pepper, reduce heat to medium low, stir frequently, cook for 20-30 minutes, add remaining butter. 2 Learn more

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    WEBApr 8, 2022 · Instructions. Mix the milk and egg together in a shallow bowl. Then combine the flour, cornmeal and seasonings together in a separate shallow bowl. Heat ½ inch of the vegetable oil in a large sauce pan over …

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